foodie4life's Profile
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Best meal I ever ate:
lunch at Per Se
My current drink of choice:
Alentejo or a well-made Bourbon cocktail
I really wish I could:
Buy gourmet cheese every day and not finish it in an hour.
My "Go-to" dinner party dish:
baked brie with honey-garlic sauce or risotto
My favorite comfort food:
hummus and olive bread
My top 5 favorite restaurants:
impossible to list
My most tattered cookbooks:
"Coast"- Australian Cookbook
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