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My current drink of choice:
almost any Southeastern Australian Shiraz
I really wish I could:
Cook dinner every night and have little fairies clean my kitchen while I sleep, then go grocery shopping for me.
My "Go-to" dinner party dish:
Chicken Tikka Masala, garlic naan bread, cumin rice
My favorite comfort food:
Hashbrown casserole from Cracker Barrel; bread and olive oil at Macaroni Grill or Carrabba's
My top 5 favorite restaurants:
Salsa Mexican Cocina, Memphis, TN; Swanky's Taco Shop, Memphis, TN; Pizza By the Slice, Evansville, IN; Chick-Fil-A
My most tattered cookbooks:
Bride and Groom First and Forever Cookbook
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