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acgold7's Profile

Frozen fried chicken

Mar 02, 2014 by randyjl in General Topics

2
Mar 03, 2014

Redmond with my mother

Feb 25, 2014 by sweetpotater in Greater Seattle

13
Mar 03, 2014

Seafood Stock - Why make crustacean butter first?

Mar 01, 2014 by thymetobake in Home Cooking

12
Mar 02, 2014

Suffocated or strangled ducks: where can I buy?

Feb 17, 2014 by rbraham in General Topics

41
Mar 02, 2014

The ridiculous price of raw chicken wings!

Jan 31, 2014 by miss_belle in General Topics

95
Mar 01, 2014

LA Times: What's the right way to tax sugary drinks?

Feb 18, 2014 by Melanie Wong in Food Media & News

91
Feb 28, 2014

Corned Beef with no spice packet?

Mar 16, 2006 by Hank in Home Cooking

26
Feb 27, 2014

Prime Rib Roast Successes and Disasters....

Dec 26, 2011 by fourunder in Home Cooking

295
Feb 27, 2014

My first homemade duck-whole bird or breast only?

Dec 12, 2013 by fldhkybnva in Home Cooking

84
Feb 27, 2014

What Makes Customers Think its Okay to Stay Past Store Hours?

Feb 10, 2014 by RMCF1 in Not About Food

172
Feb 25, 2014

Callebaut Cocoa Powder, expired. How to tell if it's good to use??

Feb 22, 2014 by miss787 in General Topics

13
Feb 24, 2014

Chicken Wings in the Oven - Best Method?

Aug 30, 2009 by mcrowleymiano in Home Cooking

35
Feb 24, 2014

Raw chicken smells like vinegar

Feb 15, 2014 by valia in General Topics

39
Feb 22, 2014

Clarifying Homemade Chicken Stock With Egg Whites - Fail

Feb 19, 2014 by Atomic76 in Home Cooking

28
Feb 21, 2014

One hamburger patty or two?

Feb 15, 2014 by zackly in Chains

29
Feb 21, 2014

Steak N'Shake Hamburg Recipe?

Aug 08, 2012 by achilles007 in Home Cooking

32
Feb 21, 2014

Cubano question

Feb 14, 2014 by kendunn in Home Cooking

69
Feb 21, 2014

Top Chef NOLA - Ep. #17/Finale Part 2 - 02/05/14 (Spoilers)

Feb 05, 2014 by LindaWhit in Food Media & News

507
Feb 19, 2014

Open face(d)

Jun 12, 2013 by Gastronomos in General Topics

199
Feb 19, 2014

Serving duck for 4 persons - how much?

Feb 18, 2014 by henrikbe in Home Cooking

12
Feb 19, 2014

Turkey Meatballs...

Feb 18, 2014 by atomicpurple in Home Cooking

13
Feb 18, 2014

Nixing farmed salmon update

Feb 17, 2014 by walkoffdinner in Food Media & News

4
Feb 18, 2014

Convince me I didn't cook undercooked chicken.

Feb 17, 2014 by carriej22 in Home Cooking

16
Feb 18, 2014

Beef Back Ribs

Feb 18, 2014 by bourbonnie in Home Cooking

7
Feb 18, 2014

Mee Sum Pastry at the Market--renovation or closure??

Feb 13, 2014 by AmbroseBurnside in Greater Seattle

9
Feb 17, 2014