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acgold7's Profile

Type

Clarifying Homemade Chicken Stock With Egg Whites - Fail

Feb 19, 2014 by Atomic76 in Home Cooking

28

One hamburger patty or two?

Feb 15, 2014 by zackly in Chains

29

Steak N'Shake Hamburg Recipe?

Aug 08, 2012 by achilles007 in Home Cooking

32

Cubano question

Feb 14, 2014 by kendunn in Home Cooking

69

Top Chef NOLA - Ep. #17/Finale Part 2 - 02/05/14 (Spoilers)

Feb 05, 2014 by LindaWhit in Food Media & News

507

Open face(d)

Jun 12, 2013 by Gastronomos in General Topics

199

Serving duck for 4 persons - how much?

Feb 18, 2014 by henrikbe in Home Cooking

12

Turkey Meatballs...

Feb 18, 2014 by atomicpurple in Home Cooking

13

Nixing farmed salmon update

Feb 17, 2014 by walkoffdinner in Food Media & News

4

Convince me I didn't cook undercooked chicken.

Feb 17, 2014 by carriej22 in Home Cooking

16

Beef Back Ribs

Feb 18, 2014 by bourbonnie in Home Cooking

7

Mee Sum Pastry at the Market--renovation or closure??

Feb 13, 2014 by AmbroseBurnside in Greater Seattle

9

Edible portion of rack of lamb

Feb 06, 2014 by fldhkybnva in Home Cooking

46

Your favorite cornish hen recipes?

Jan 26, 2014 by fldhkybnva in Home Cooking

26

More problems for Stew Leonard, Sr.

Feb 19, 2013 by TrishUntrapped in Food Media & News

8

Red Lobsters Closing?....

Dec 27, 2013 by Tapas52 in Chains

81

Can you cut duck fat with a cheaper oil?

Feb 11, 2014 by Sarahmillersandford in General Topics

14

Starbucks Parody pulled off in CA

Feb 10, 2014 by HillJ in Food Media & News

12

Sub for sharp process American cheese?

Feb 11, 2012 by laredo in Home Cooking

36

Sauerkrat

Feb 10, 2014 by Pjr600 in General Topics

3

Reducing Veal Stock... Hard boil or?

Feb 07, 2014 by SocksManly in Home Cooking

16

Hmm...first turkey, I guess a roasting pan would be helpful

Dec 28, 2012 by fldhkybnva in Cookware

191

Oh seriously... Not another tipping thread!

Feb 03, 2014 by gardencook in Not About Food

190

What goes good with chili?

Feb 03, 2012 by ocalagal50 in General Topics

102

What's wrong with instant grits?

Jan 28, 2014 by iheartcooking in General Topics

52