nicholeati's Profile

Type

Fennel Pollen

Sep 15, 2008 by bigmackdaddy in Home Cooking

37

Favorite Chocolate Bar

Sep 09, 2008 by Doctormhl1 in General Topics

217

Cooking at home with your kids!

Sep 08, 2008 by erina22 in Not About Food

22

What do YOU keep at all times in case you want "that snack"?

Sep 12, 2008 by SamuelAt in General Topics

77

Help me enjoy salmon, recipes needed

Sep 11, 2008 by addicted2cake in Home Cooking

53

Trendy ingredient or spice?

Sep 08, 2008 by mayuchico in General Topics

36

High fructose corn syrup commercial on Food Network?!?

Sep 02, 2008 by srr in Food Media & News

204

DiPalo's now has online ordering!

Sep 16, 2008 by c oliver in Manhattan

10

Cooking Schools in Italy

Sep 04, 2008 by ElenaG in Italy

13

Do you bring your own containers to restaurants?

Sep 06, 2008 by neighborguy in Not About Food

49

Tuscany- around San Gimignano and Volterra

Sep 09, 2008 by bhensley in Italy

2

Thoughts on Laminating an Old Cookbook

Sep 11, 2008 by Sallie in Not About Food

12

STL Recommendations - Italian

Sep 17, 2008 by discostew in General Midwest Archive

11

Cannoli - North Beach

Sep 18, 2008 by Cindy in San Francisco Bay Area

4

Do you "Comp-shop"? (esp at Whole Foods)

Sep 12, 2008 by caviar_and_chitlins in Chains

34

Pasta Roller (Imperia, Atlas, et cet.) questions...

Sep 15, 2008 by MaxCaviar in Home Cooking

7

Canning Questions: First Timer

Sep 09, 2008 by Jennalynn in Home Cooking

6

Tuscany- near Montaione

Sep 07, 2008 by bhensley in Italy

4

Food gifts $10 or less

Sep 03, 2008 by rizzo0904 in General Topics

21

Fresh Pasta Lasagna w/Ricotta, need ideas

Sep 03, 2008 by walker in Home Cooking

8