corneygirl's Profile

Type

Single... still eat dinner out? Tips?

Jan 15, 2011 by GraceW in Not About Food

103
Apr 10, 2011

Developing game plan for big meal

Apr 04, 2011 by riotouspink in Home Cooking

10
Apr 05, 2011

'fess up, "i'm a hog when it comes to eating ____ ."

Nov 19, 2008 by alkapal in General Topics

280
Mar 30, 2011

Chili Yummy Iowa City

Feb 09, 2011 by corneygirl in Great Plains

7
Mar 27, 2011

For Us Cooks: As You Cook Up A Storm, How Do You Keep Your Kitchen Clean?

Jan 16, 2011 by aurora50 in Not About Food

87
Mar 25, 2011

What are the 10 most essential things in your spice cupboard?

May 22, 2008 by littlegreenpea in Home Cooking

192
Mar 25, 2011

Steaming Artichokes

Mar 21, 2011 by jessinEC in Home Cooking

15
Mar 22, 2011

St. Louis ethnic food

Feb 21, 2010 by corneygirl in Great Plains

12
Mar 18, 2011

Looking for Fantastic Latin food across the United States for a project for my Spanish class

Feb 02, 2011 by alphaprojectt in General Topics

37
Mar 13, 2011

An unfamiliar poster's name showed up where my username(view profile) usually appears

Mar 09, 2011 by corneygirl in Site Talk

4
Mar 10, 2011

Where to go & what to know for a special restaurant meal...

Feb 27, 2011 by corneygirl in General Topics

1
Feb 27, 2011

Doing our own Next Chopped Top Iron Chef

Feb 24, 2011 by motteditor in General Topics

4
Feb 24, 2011

Molecular Gastronomy and the Grilled Cheese Sandwich

Feb 21, 2011 by ghinson in Home Cooking

16
Feb 22, 2011

Girl Scout Cookies. What to do with them.

Feb 15, 2011 by Island in Home Cooking

38
Feb 20, 2011

Looking for a basics cookbook

Feb 09, 2011 by Honestly Good Food in Home Cooking

30
Feb 09, 2011

This is like Voltron ... Red Lobster and Olive Garden join forces!

Jan 31, 2011 by ipsedixit in Chains

25
Feb 07, 2011

Do you prepare food in your head?

Feb 01, 2011 by Peg in Not About Food

27
Feb 06, 2011

Best Hangover Cure?

Jul 25, 2003 by Lola in Not About Food

167
Feb 04, 2011

The Ultimate Sustainable Seafood?

Sep 02, 2010 by CHOW Staff in Features

8
Jan 31, 2011

Celeriac -- clue me in, please!

Jan 15, 2011 by CindyJ in Home Cooking

18
Jan 21, 2011

"Asian Dumplings" cookbook

Dec 08, 2009 by david kaplan in Home Cooking

9
Jan 17, 2011

Water and yeast temperatures for bread and pizza dough

Jan 15, 2011 by SocksManly in Home Cooking

6
Jan 15, 2011

Hot alcoholic drink suggestions

Dec 16, 2010 by TownSpa in Spirits

15
Jan 13, 2011

Duck tartare??

Mar 01, 2010 by hungryann in General Topics

15
Jan 11, 2011

Trying to reduce my "plastic footprint" - How did grandma freeze meat?

Sep 04, 2010 by Bryan Pepperseed in Home Cooking

101
Jan 11, 2011