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whinendine's Profile

Help! Lost a Cook's Illustrated recipe I was going to cook for New Year's Eve.

Dec 30, 2011 by blkery in Home Cooking

2
Jan 01, 2012

*September 2010 COTM: tNBoEF - Appetizers, Salads and Cold Vegetables & Yogurt

Aug 31, 2010 by smtucker in Home Cooking

33
Jan 01, 2012

One likes it well done - Prime Rib Dilemma

Dec 28, 2011 by wincountrygirl in Home Cooking

24
Dec 29, 2011

Menu for a stove-top Christmas dinner?

Dec 21, 2011 by Kitchen Imp in Home Cooking

15
Dec 25, 2011

What meat would you serve with shitake and truffle risotto?

Dec 21, 2011 by pmbailey in Home Cooking

26
Dec 25, 2011

Inspiring a Budding Young Chef with a Simple Gift

Dec 14, 2011 by Phil Ogelos in Cookware

84
Dec 25, 2011

Bad sticky rice

Nov 30, 2011 by nkisu82 in Home Cooking

26
Dec 23, 2011

Appetizer with thai turkey sausage - need ideas

Dec 22, 2011 by rosepoint in Home Cooking

8
Dec 22, 2011

Help with fried dough...

Dec 21, 2011 by wonderwoman in Home Cooking

4
Dec 22, 2011

"Bite Sized" Full Course Meal

Dec 17, 2011 by bonniebee in Home Cooking

6
Dec 18, 2011

Soup for a Group; I'm looking for soups that can be made ahead and held for 4-6 hours before serving

Dec 01, 2011 by Sherri in Home Cooking

32
Dec 03, 2011

How important is wine to food?

Nov 01, 2011 by zooxanthellae in General Topics

185
Nov 15, 2011

Which Heirloom Tomatoes did you prefer this Summer

Oct 15, 2011 by Rella in General Topics

52
Nov 08, 2011

Eid mubarak!

Nov 06, 2011 by luckyfatima in General Topics

2
Nov 07, 2011

Winter melon soup? Recipe and basic instructions?

Nov 02, 2011 by Dave MP in Home Cooking

6
Nov 03, 2011

Progressive Dinner Ideas

Nov 01, 2011 by katiekakescooks in Home Cooking

8
Nov 03, 2011

Chiang Mai Recommendations

Aug 28, 2009 by mikey8811 in China & Southeast Asia

39
Jul 13, 2011

Help with Asparagus

May 17, 2011 by PoppiYYZ in Home Cooking

42
Jul 10, 2011

Could I please get some suggestions for a cold appetizer for backyard BBQ?

Jun 29, 2011 by chefdaddyo in Home Cooking

29
Jul 01, 2011

Now what do I do with the saffron?

Jun 27, 2011 by ROCKLES in Home Cooking

17
Jun 28, 2011

What compels you to try a recipe?

Jun 27, 2011 by roxlet in Home Cooking

9
Jun 28, 2011

What are you baking these days? May 2011 [old]

May 01, 2011 by buttertart in Home Cooking

246
Jun 01, 2011

Please help with buffet dinner menu, with numerous food restrictions.

May 28, 2011 by ejpnyc in Home Cooking

7
May 28, 2011

Fresh Rice Noodle Big Sheets

May 18, 2011 by whinendine in Greater Seattle

3
May 19, 2011

Baba Ghanoush

Jun 17, 2009 by CHOW Staff in Recipes

14
Apr 27, 2011