BEST AUTHENTIC TACOS IN SAN DIEGO
May 28, 2001 by buddha in San Diego
Adams Avenue Farmers' Market - New Location
May 12, 2010 by juantanamera in San Diego
Chino Farms
May 21, 2010 by SDGourmand in San Diego
If not Kaito or Sushi Ota, then...
May 19, 2010 by ajs228 in San Diego
Tail Gator
May 04, 2010 by chicago maven in Kosher
Bacon advice on Kosher Board
May 20, 2010 by normalheightsfoodie in Site Talk
Travels well and easily digestible
May 19, 2010 by eLizard in Home Cooking
Any recs for a large party - 15 or so - downtown/east village/bankers hill
May 12, 2010 by swicks in San Diego
French Onion Soup
Apr 19, 2010 by pantani in San Diego
40th birthday - menu help please
May 12, 2010 by maplesugar in Home Cooking
Where can I buy farm fresh mushrooms and truffles in San Diego?
Apr 30, 2010 by barbian7 in San Diego
Is Extraordinary Desserts worth it?
May 09, 2010 by berliz in San Diego
Tasting menu around $50??
May 04, 2010 by samtron608 in San Diego
Nice dinner...around $50-60 per person?
Risotto problem
Apr 25, 2010 by cucuzza in Home Cooking
Mystery farm stand purchase....help me identify it?!
Apr 23, 2010 by saticoy in General Topics
Why can't I make Risotto?
Apr 23, 2010 by beigedog in Home Cooking
I have a lot of brie wedges
Apr 23, 2010 by lilmomma in Home Cooking
Reuben, Monte Cristo sandwiches in SD
Apr 23, 2010 by mangiatore in San Diego
Quick skinless bone-in chicken thigh marinade?
Apr 23, 2010 by Bada Bing in Home Cooking
Chino's vs People's co-op
Apr 16, 2010 by mayuchico in San Diego
Help! What to do with ruined cheesecake?
Apr 21, 2010 by Pia in Home Cooking
Restaurant for 18 year old bday
Apr 21, 2010 by kailye in San Diego
MANGO PUREE need help
Apr 16, 2010 by normalheightsfoodie in Home Cooking
Vietnamese near SDSU?
Apr 14, 2010 by millerowski in San Diego
Real Name:
DB
Location:
San Diego
Profile
Best meal I ever ate:
Red Door in Chicago
My current drink of choice:
Ginger-Gin-Grapefruit Juice
I really wish I could:
Play Basketball
My "Go-to" dinner party dish:
will consider later
My favorite comfort food:
Pasta with Clams
My top 5 favorite restaurants:
Ken Grill, Casa Mingo in Madrid, Red Dot - Chicago
My most tattered cookbooks:
Joy of Cooking
People Reading Me