alicia.prizio's Profile
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Best meal I ever ate:
Ravenswood wine dinner at Butler's Restaurant in Essex, VT
My current drink of choice:
Dirty South Martini with Bombay Saphire, cocktail onions and pepperoncinis
I really wish I could:
Own my own restaurant
My "Go-to" dinner party dish:
Pineapple marinated pork chops with tropical fruit salso
My favorite comfort food:
Any of mom's casseroles, especially homemade macaroni and cheese
My top 5 favorite restaurants:
No.9 Park, Grotto, Radius, Sushi Bushido, Casablanca
My most tattered cookbooks:
Food Lover's Companion, The Making of a Chef, The Soul of a Chef, Chez Panisse Menu Book, Culinary Artistry
