shanagain's Profile

Type

Popular flavors that you don't care for

Oct 29, 2011 by EWSflash in General Topics

481

Foods That Destroy the Roof of your Mouth

Aug 22, 2009 by paulispumonti in General Topics

176

Those weird things you eat when you are in your kitchen

May 17, 2012 by Rachael5000 in General Topics

244

What is the best sauce/condiment you've ever made?

May 07, 2011 by potbeagle in Home Cooking

149

MEATLOAF - Home Cooking Dish of the Month for February 2014

Jan 31, 2014 by herby in Home Cooking

173

The proportion of water in generic butter is getting ridiculous!

Oct 01, 2012 by coll in General Topics

78

Chicken Wings in the Oven - Best Method?

Aug 30, 2009 by mcrowleymiano in Home Cooking

35

3-5 (Worldwide) Chains You'd Like on Your Turf

Feb 10, 2014 by BuildingMyBento in Chains

85

Honey by any other name

Feb 14, 2014 by sylvan in Home Cooking

30

Sabrett in Texas

Jun 29, 2002 by Michael Jay in Texas

28

How do you brew your morning cup of coffee?

Feb 04, 2014 by Ali G in General Topics

66

4 night getaway and looking at San Antonio for a foodie getaway

Jan 14, 2014 by palmtree38 in Texas

27

Rock salt for seasoning molcajete

Jan 22, 2014 by Imby in Cookware

5

Help me spice up some stir fry!

May 08, 2007 by itsrob in Home Cooking

13

Cinco Nachos

Feb 10, 2001 by Pat Carrigan in Texas

12

What Food Trend are You So Sick Of?

Mar 02, 2011 by natewrites in General Topics

1033

Bagel recipe other than Reinhart's?

Dec 26, 2013 by shanagain in Home Cooking

13

The Cake/food is a LIE!

Dec 13, 2013 by Midknight in General Topics

69

Crazy supermarket check-out experience

Apr 18, 2010 by jcmods in Not About Food

251

What food items should not be donated to a food pantry?

Dec 14, 2009 by ipsedixit in General Topics

105

Cutting "richness",

Dec 06, 2013 by mexivilla in Home Cooking

42

Wolf Brand Chili - straight up?

Nov 20, 2012 by fldhkybnva in General Topics

44

The environmental unfriendliness of K cups?

Mar 19, 2013 by fldhkybnva in Not About Food

103

Ideas for a pint and a half of heavy cream?

Dec 05, 2013 by ElsieB in Home Cooking

50

Abilene restaurant closes for attitude adjustment

Dec 07, 2013 by brucesw in Food Media & News

2