shanagain's Profile

Type

Which Old Fashioned Cornbread Recipe Should I Use?

Nov 22, 2011 by justlauralibrarian in Home Cooking

6
Nov 22, 2011

Who keeps your kitchen clean, and just how clean? [moved from Cookware board]

Oct 09, 2011 by escondido123 in Not About Food

49
Nov 18, 2011

Lusting for livers, from chickens. How best we do them? Kept whole, not pate'.

Nov 11, 2011 by FoodFuser in Home Cooking

41
Nov 15, 2011

What's for dinner? #115 - Old

Nov 07, 2011 by linguafood in Home Cooking

301
Nov 14, 2011

Strangest (indulged) craving so far......

Nov 10, 2011 by mamachef in General Topics

116
Nov 14, 2011

Stalking the American Persimmon

Nov 10, 2011 by CHOW Staff in Features

5
Nov 13, 2011

Mutton is to lamb = Goat is to....

Jan 16, 2007 by grocerytrekker in General Topics

54
Nov 12, 2011

LOOKING FOR A SIDEDISH

Nov 11, 2011 by wildcat2012 in Home Cooking

10
Nov 12, 2011

Swiss Steak: What does that mean to you?

Nov 11, 2011 by shanagain in Home Cooking

2
Nov 11, 2011

Day After Thanksgiving Party Help

Nov 08, 2011 by Brewhaha in Home Cooking

18
Nov 11, 2011

Grilled some veggies, now what to do?

Jun 25, 2011 by Barbara76137 in Home Cooking

19
Nov 11, 2011

Foods to look forward to as the seasons change

Oct 11, 2011 by spike74 in General Topics

62
Nov 11, 2011

What The Heck Is Up With All This "Chipolte" BS?????

Oct 08, 2011 by PotatoHouse in Not About Food

112
Nov 05, 2011

Smoked Tomato Bisque

Oct 09, 2011 by tomsaaristo in Home Cooking

9
Nov 03, 2011

Boston Cream Pie - Sponge or Butter cake?

Oct 20, 2011 by shanagain in Home Cooking

22
Oct 22, 2011

High cholesterol

Oct 03, 2011 by lilmomma in General Topics

49
Oct 20, 2011

Need an Appetizer for a Chili dinner

Oct 18, 2011 by jboeke in Home Cooking

14
Oct 18, 2011

Recession-era (both the old and the new) Recipes

Oct 10, 2011 by oldfangled in Home Cooking

52
Oct 17, 2011

Subversion in the Cereal Aisle

Oct 13, 2011 by CHOW Staff in Features

4
Oct 14, 2011

The 1 Million Pop-Tart Giveaway Is an Atrocity

Oct 07, 2011 by CHOW Staff in Features

12
Oct 12, 2011

"Authentic" Taco Definition

Sep 11, 2011 by ChefRoux in General Topics

97
Oct 12, 2011

Recipes so I can finish a jar of horseradish for once!

Oct 09, 2011 by nojunk in Home Cooking

28
Oct 10, 2011

What would a Hobbit eat?

Jan 26, 2005 by KrissyWats in Home Cooking

20
Oct 09, 2011

5 Kitchen Novelties You Don't Yet Know You Need

Oct 05, 2011 by CHOW Staff in Features

8
Oct 09, 2011

Eggs in cornbread stuffing???

Nov 07, 2010 by magiesmom in Home Cooking

23
Oct 08, 2011