david robert's Profile
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Help a Yankee with a Southern Easter Dinner Mar 23, 2009 by jenhen2 in Home Cooking |
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Best meal I ever ate:
Boil-up during the winter months.
My current drink of choice:
black or green weak tea.
I really wish I could:
pig out with gusto at a banquet buffet.
My "Go-to" dinner party dish:
caul and broci bake.
My favorite comfort food:
ceviche polynesian style.
My most tattered cookbooks:
Elizabeth david
