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Phoebe's Profile

Type

Best gummy bears?

Jan 02, 2008 by SunnyD in General Topics

86

Why are my chocolate chip cookies so flat?

Dec 31, 2009 by Scirocco in Home Cooking

75

Hummingbird nectar-sugar&water or store bought?

Jun 21, 2012 by iL Divo in Not About Food

190

Is it worth buying Virginia or other "gourmet" peanuts?

May 27, 2008 by winedude in General Topics

68

Palatable frozen foods

Aug 13, 2013 by JonParker in General Topics

45

SAN MARZANO (DOP) TOMATOES. What's the big deal?

Jun 09, 2011 by Mr Taster in General Topics

130

What are your favorite spices

Nov 14, 2006 by RiJaAr in General Topics

46

Corned Beef Hash...To Grind or Not???

Mar 15, 2013 by Phoebe in Home Cooking

21

Grace Garden - Chinese in Odenton

May 17, 2008 by crackers in Washington DC & Baltimore

316

Cheddar please??? Who makes the best cheddars???

Feb 23, 2012 by Phoebe in Cheese

182

Happy accident - keeping salad greens fresh

Apr 02, 2012 by janniecooks in General Topics

41

For those of you with dogs

Jul 29, 2013 by Goatjunky in Not About Food

71

D 'Artagnan's...Worth it? What to order?

Feb 23, 2010 by Phoebe in General Topics

11

Best and worst on the Outer Banks

Jan 16, 2007 by obxspiritdreamer in Southeast

206

Recipe for Nam Kao Tod like at Lotus of Siam?

May 29, 2008 by The Dairy Queen in Home Cooking

22

GRILLED PIZZA - Home Cooking Dish of the Month (June 2013)

Jun 01, 2013 by L.Nightshade in Home Cooking

105

Whole roast duck help

Apr 12, 2010 by Justbreathe226 in Home Cooking

36

Which of these Cabot Cheddar cheeses is the sharpest?

Jan 03, 2013 by helou in Cheese

15

Fresh Italian Chestnuts - where to buy?

Nov 22, 2012 by spahkee in Minneapolis-St. Paul

9

Notable names in cooking show history?

Jan 07, 2007 by grocerytrekker in Food Media & News

216

Blue crabs - male or female - do you prefer your crabs to have a Y chromosome?

Jun 27, 2013 by fldhkybnva in General Topics

49

Best Pickles

Jan 04, 2008 by Reddyrat in General Topics

93

Tomatoes: what are you doing with them?

Aug 16, 2013 by relizabeth in Home Cooking

111

GRILLING - CLOSED OR OPEN LID?

May 11, 2013 by angelo04 in BBQ, Smoking, & Grilling

60

Rinsing oysters ???

Aug 01, 2013 by thadj in General Topics

34