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Profile
Best meal I ever ate:
Gramercy Tavern, June 2007
My current drink of choice:
Sauvignon Blanc
I really wish I could:
Travel the world, eat and drink (and make it a profession!)
My favorite comfort food:
Soups, mijotés, poulet rôti, pasta
My top 5 favorite restaurants:
Tickets, Gramercy Tavern, Babbo, Leméac, Gotham Bar and Grill
My most tattered cookbooks:
Larousse Gastronomique, Think Like a Chef (T. Colicchio), The Silver Spoon, The Babbo Cookbook, La cuisine bistrot du Leméac
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