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chefathome's Profile

Type

What are you making today?

Sep 15, 2011 by iL Divo in Home Cooking

438

Appropriate Dress in Paris

Mar 21, 2012 by joannecam in France

42

How to Cook a Hot Dog?

Jul 09, 2002 by SisterT in Home Cooking

46

Thoughts on the pampered chef

Jun 01, 2012 by mizzdee in Cookware

70

Where can I find REAL truffle oil

Jan 28, 2011 by secondsplz in Manhattan

21

What do you want to find in a vacation rental kitchen?

Aug 03, 2012 by sr44 in Cookware

206

KitchenAid Mixers/France

Nov 21, 2013 by marinmomma in France

26

Popular flavors that you don't care for

Oct 29, 2011 by EWSflash in General Topics

481

Share your recent cookware/kitchen-related purchases here!

Jun 11, 2011 by CocktailGlass in Cookware

237

Black Garlic???

Feb 18, 2009 by pikawicca in Home Cooking

38

Cooking with whole spices

Aug 27, 2012 by delys77 in Home Cooking

22

TRUFFLE OIL WHY USE IT???

Mar 27, 2011 by ospreycove in General Topics

44

Favorite ways to use roasted garlic?

Dec 01, 2012 by fldhkybnva in Home Cooking

39

Why Use Lemon Grass if it Taste Like Lemon?

Jul 02, 2012 by HoundDogz in Home Cooking

13

Pizza Toppings

Jan 06, 2011 by Raids in Home Cooking

66

Which Kitchenaide Mixer Attachment/s Do You Recommend?

Jun 27, 2012 by Sparklebright in Cookware

16

Do you wear an apron when you cook?

Sep 17, 2006 by kitchensalli in Not About Food

189

Maybe I should just eat buckwheat and tofu- New Food Allergies

Mar 22, 2012 by jessierandall in Home Cooking

18

Made some chorizo at home, tasted awful.

Jan 03, 2013 by ns1 in Home Cooking

27

Quick & Savoury Breakfast ideas needed – unconventional suggestions welcomed!

Jan 16, 2011 by Breadcrumbs in Home Cooking

158

What's a condiment you regularly use that you think most people don't know about?

Oct 29, 2013 by gastronomics in General Topics

206

Your favorite cheese

Oct 27, 2010 by Monica in Cheese

204

How do you organize your cookbooks?

Mar 04, 2011 by Breadcrumbs in Home Cooking

69

Do you trust someone else to grocery shop for you?

Jan 18, 2013 by MidwesternerTT in General Topics

83

Sitting or Standing in the Kitchen?

Feb 11, 2012 by racer x in Not About Food

51