chefathome's Profile

Help! In need of fresh ideas for large bone in Prime Rib roast

Jan 13, 2011 by DishDelish in Home Cooking

8
Jan 19, 2011

What can I do with "old" flour tortillas?

Jan 15, 2011 by laredo in Home Cooking

14
Jan 19, 2011

Cost of Watermelon Where You Live (Yes, in January)?

Jan 19, 2011 by chefathome in General Topics

2
Jan 19, 2011

Ground chicken nighmare. Please send in immediate troops.

Jan 16, 2011 by mamachef in Home Cooking

50
Jan 19, 2011

Edmonton: What to Order at Langano Skies and Sofra

Jan 15, 2011 by chefathome in Prairie Provinces

8
Jan 19, 2011

Anyone Have Ideas or Favourite Recipes that have Dried Figs in the Ingredients?

Jan 02, 2011 by Deborah in Home Cooking

25
Jan 19, 2011

This is why you never deep-fry gnocchi!

Jan 15, 2011 by chefathome in Food Media & News

12
Jan 18, 2011

Cream of ____ Soup - Best Ideas?

Jan 02, 2011 by Maya in Home Cooking

71
Jan 18, 2011

White asparagus vs green asparagus

Jan 17, 2011 by Monica in General Topics

5
Jan 18, 2011

:facepalm: - Two minutes after putting a blah old dinner together...

Jan 18, 2011 by shanagain in Home Cooking

3
Jan 18, 2011

What's your favorite kind of potato chips?

Dec 20, 2010 by racer x in General Topics

45
Jan 18, 2011

How do you make a super meaty ragu or bolognese sauce?

Jan 11, 2011 by laethia in Home Cooking

29
Jan 18, 2011

Who likes cooking breakfast? Any stories about cooking for someone or someone cooking you breakfast?

Jan 11, 2011 by Deep_sea_diver in Not About Food

49
Jan 18, 2011

Puff pastry square ideas?

Dec 31, 2010 by fadista in Home Cooking

48
Jan 17, 2011

Gender and Food

Dec 21, 2010 by hungryabbey in Not About Food

221
Jan 17, 2011

How do you get mustard seeds to pop?

Jan 16, 2011 by Opalminor in Home Cooking

4
Jan 16, 2011

Frozen Cantaloupe

Jan 16, 2011 by alsd2 in Home Cooking

7
Jan 16, 2011

Help wanted!!! Have to make a decadent meal

Jan 12, 2011 by araden in Home Cooking

48
Jan 16, 2011

Chinese / Asian grocery and other shopping - what are your favorites, and where do you find them?

Dec 28, 2010 by buttertart in General Topics

146
Jan 16, 2011

"Evergreen, Ever Delicious"

Dec 25, 2010 by Rmis32 in Food Media & News

43
Jan 14, 2011

What's For Dinner? Part 66

Jan 06, 2011 by Cherylptw in Home Cooking

278
Jan 14, 2011

Cash only eateries

Nov 04, 2009 by ChrisOC in Not About Food

50
Jan 14, 2011

Need Help with Research: Chefs who are Passionate about Sustainable/Farm to Table Cooking

Jan 11, 2011 by a213b in General Topics

8
Jan 14, 2011

Ketchup Chips

Dec 27, 2010 by tzakiel in General Topics

20
Jan 13, 2011

Vanilla extract

Sep 25, 2010 by Marcsmom in General Topics

18
Jan 13, 2011