chefathome's Profile

How many people for Thanksgiving?

Nov 23, 2013 by holypeaches in Not About Food

58
Nov 26, 2013

Mashed potatoes - milk, half and half or heavy cream

Nov 24, 2013 by fldhkybnva in Home Cooking

47
Nov 26, 2013

What's for Dinner #257 - Chugging towards Thanksgiving Edition (Choo-Choo!) [Through Nov. 24, 2013]

Nov 18, 2013 by LindaWhit in Home Cooking

435
Nov 25, 2013

Where Do You Worship? (I'm Talkin' Food Here)

Nov 13, 2013 by Steve in General Topics

25
Nov 24, 2013

What are 3 foods you have never eaten and don't plan to... And 3 things you have never tried but want to?

Nov 19, 2013 by chompie in General Topics

188
Nov 23, 2013

What's your job and are you happy with it?

May 28, 2013 by MaddysDaddy2 in Not About Food

55
Nov 23, 2013

Fruits That Aren't Too Sweet

Jul 21, 2012 by lamb_da_calculus in General Topics

61
Nov 23, 2013

To anchovy or NOT to

May 23, 2012 by mizzdee in General Topics

93
Nov 22, 2013

Best Homemade Food Gift

Nov 11, 2008 by etoiles in Home Cooking

303
Nov 22, 2013

What do Chowhounds do for a living (besides eat of course)? [old]

Jun 05, 2007 by kevin in Not About Food

918
Nov 22, 2013

What dish challenges you to not 'yuck another's yum'?

Nov 15, 2013 by tcamp in General Topics

56
Nov 21, 2013

Best Venison / Moose Recipes

Dec 19, 2010 by PoppiYYZ in Home Cooking

16
Nov 21, 2013

I've Been Good All Year, Now It's Time To Splurge

Nov 18, 2013 by treb in General Topics

40
Nov 21, 2013

Dinner party- vegetarin, gluten free and picky eater?

Nov 13, 2013 by saccebers in General Topics

50
Nov 20, 2013

What's for dinner #255 The countdown to Turkey Day edition. [Through November 14, 2013]

Nov 09, 2013 by steve h. in Home Cooking

434
Nov 19, 2013

What's for Dinner #256. We Started This Turkey Day Thing Too Early edition. [through Nov. 18, 2013]

Nov 14, 2013 by mariacarmen in Home Cooking

435
Nov 19, 2013

GF dressing recipe?

Nov 19, 2013 by bblonde in Home Cooking

9
Nov 19, 2013

Anti Thanksgiving Foodists

Nov 11, 2013 by Senzinina in General Topics

76
Nov 19, 2013

What Do You Do With Canned Soup?

Mar 20, 2013 by Cherylptw in Home Cooking

66
Nov 18, 2013

What normally storebought items would you only ever make from scratch?

Nov 11, 2013 by LaureltQ in General Topics

94
Nov 18, 2013

The best compliment you've received

Sep 05, 2013 by Monica in Not About Food

219
Nov 18, 2013

Why must all restaurant entrees have meat in them?

Feb 25, 2011 by Maxinella in General Topics

167
Nov 18, 2013

Chili Powder

Nov 15, 2013 by KeepOurFreedoms in Home Cooking

16
Nov 18, 2013

Please share meat suggestions for Christmas

Nov 16, 2013 by hair12 in Home Cooking

68
Nov 18, 2013

Best way to make apple sauce?

Nov 17, 2006 by fauchon in Home Cooking

48
Nov 17, 2013