chefathome's Profile

Type

I cannot eat "strangers'" food

May 12, 2010 by ttoommyy in Not About Food

307
Apr 11, 2014

Thoughts on the pampered chef

Jun 01, 2012 by mizzdee in Cookware

70
Apr 10, 2014

Where can I find REAL truffle oil

Jan 28, 2011 by secondsplz in Manhattan

21
Apr 08, 2014

What do you want to find in a vacation rental kitchen?

Aug 03, 2012 by sr44 in Cookware

206
Apr 04, 2014

KitchenAid Mixers/France

Nov 21, 2013 by marinmomma in France

26
Apr 03, 2014

Popular flavors that you don't care for

Oct 29, 2011 by EWSflash in General Topics

481
Mar 29, 2014

Share your recent cookware/kitchen-related purchases here!

Jun 11, 2011 by CocktailGlass in Cookware

237
Mar 26, 2014

How much do you spend on groceries each month?

Jun 22, 2012 by Croissant in General Topics

408
Mar 26, 2014

What do *you* use your mortar and pestle for?

Jul 18, 2011 by nutmegananne in Cookware

54
Mar 24, 2014

Black Garlic???

Feb 18, 2009 by pikawicca in Home Cooking

38
Mar 23, 2014

Cooking with whole spices

Aug 27, 2012 by delys77 in Home Cooking

22
Mar 20, 2014

TRUFFLE OIL WHY USE IT???

Mar 27, 2011 by ospreycove in General Topics

44
Mar 16, 2014

Favorite ways to use roasted garlic?

Dec 01, 2012 by fldhkybnva in Home Cooking

39
Mar 11, 2014

Why Use Lemon Grass if it Taste Like Lemon?

Jul 02, 2012 by HoundDogz in Home Cooking

13
Mar 08, 2014

Pizza Toppings

Jan 06, 2011 by Raids in Home Cooking

66
Mar 05, 2014

Which Kitchenaide Mixer Attachment/s Do You Recommend?

Jun 27, 2012 by Sparklebright in Cookware

16
Mar 04, 2014

Do you wear an apron when you cook?

Sep 17, 2006 by kitchensalli in Not About Food

189
Feb 28, 2014

Foods that make you sick?

May 10, 2009 by mels88 in Not About Food

129
Feb 25, 2014

Best GF spaghetti?

Aug 05, 2013 by trolley in Special Diets

23
Feb 17, 2014

My, how could that taste so awful?

Jan 29, 2011 by smartie in General Topics

227
Feb 13, 2014

Maybe I should just eat buckwheat and tofu- New Food Allergies

Mar 22, 2012 by jessierandall in Home Cooking

18
Feb 13, 2014

Made some chorizo at home, tasted awful.

Jan 03, 2013 by ns1 in Home Cooking

27
Feb 10, 2014

Quick & Savoury Breakfast ideas needed – unconventional suggestions welcomed!

Jan 16, 2011 by Breadcrumbs in Home Cooking

158
Feb 10, 2014

What's a condiment you regularly use that you think most people don't know about?

Oct 29, 2013 by gastronomics in General Topics

206
Feb 10, 2014

Your favorite cheese

Oct 27, 2010 by Monica in Cheese

204
Feb 10, 2014