chefathome's Profile

Type

Kitchen Nightmares vs. Kitchen Impossible

Jan 10, 2011 by rocks67 in Food Media & News

75

Tons of lemons — what to do?

Feb 27, 2011 by SouthToTheLeft in Home Cooking

58

Herbes de Provence - uses

Dec 16, 2012 by John Francis in Home Cooking

51

Why are pine nuts so FREAKING EXPENSIVE?!

Jun 21, 2011 by banjoman2375 in General Topics

44

Definition of Shepherd's Pie

Feb 10, 2011 by Billy33 in General Topics

223

What is your favorite cookbook of all time?

Jun 16, 2008 by balabanian in Home Cooking

254

Alternative to Vitamix blender

Aug 08, 2011 by itryalot in Cookware

212

Spelling & grammar errors on menus

Aug 19, 2012 by babette feasts in Not About Food

275

What to do with a wild goose?

Feb 11, 2011 by aggiecat in Home Cooking

27

Do I have to peel and seed tomatoes to make marinara sauce from scratch?

Aug 15, 2010 by momskitchen in Home Cooking

85

Parboiling Baby Back Ribs???

Aug 22, 2003 by Jon Leventhal in Home Cooking

270

Quinoa..now feel ill..

Jul 28, 2011 by GraceW in General Topics

65

Cost of Fresh Tomatoes at Farmers Markets

Aug 22, 2011 by Rella in General Topics

38

Maybe Andrew Zimmern isn't so bad after all?

Jan 26, 2010 by AllesandroSprezzatura in Food Media & News

68

How do you like to dine...booth or table?

Dec 28, 2012 by Beach Chick in Not About Food

49

How long will homemade vinaigrette stay good for?

Dec 05, 2012 by jessicheese in Home Cooking

25

Saving under cooked brownies

Feb 06, 2010 by azturtle in Home Cooking

21

Homemade mustard

Apr 03, 2012 by scubadoo97 in Home Cooking

16

Saskatoon berries... now what?

Jul 23, 2008 by hungry_pangolin in Home Cooking

6

Substitute for Coffee in Chocolate Pots de Creme recipes

Dec 12, 2012 by luciaannek in Home Cooking

21

Raised Beds

Apr 20, 2009 by Nancy Berry in Gardening

43

Salt flakes

Dec 06, 2012 by TinaMarie in Home Cooking

5

Underappreciated Cuisines & The Dishes You Would Choose To Spotlight Them

Oct 02, 2011 by inaplasticcup in General Topics

186

Best sauces cookbook?

Feb 01, 2011 by Riatta in Home Cooking

11

Brick wood burning oven in the back yard [moved from General Topics]

Sep 01, 2010 by ekutluay in Cookware

12