chefathome's Profile

Type

How to give beef stew more punch?

Jan 09, 2010 by ziggystardust in Home Cooking

167

Kitchen Nightmares vs. Kitchen Impossible

Jan 10, 2011 by rocks67 in Food Media & News

75

Tons of lemons — what to do?

Feb 27, 2011 by SouthToTheLeft in Home Cooking

58

Bulgarian Food

Jan 09, 2011 by haiku. in Home Cooking

10

Is there a good substitution for Fish sauce?

Dec 16, 2012 by kezdenek in Home Cooking

37

Herbes de Provence - uses

Dec 16, 2012 by John Francis in Home Cooking

51

How much do you spend on groceries each month?

Jun 22, 2012 by Croissant in General Topics

420

Foods that make you sick?

May 10, 2009 by mels88 in Not About Food

137

Why are pine nuts so FREAKING EXPENSIVE?!

Jun 21, 2011 by banjoman2375 in General Topics

44

Does Anybody Really Like Fennel?!

Jan 14, 2013 by EarlyBird in Home Cooking

145

Definition of Shepherd's Pie

Feb 10, 2011 by Billy33 in General Topics

223

What is your favorite cookbook of all time?

Jun 16, 2008 by balabanian in Home Cooking

254

Alternative to Vitamix blender

Aug 08, 2011 by itryalot in Cookware

212

Spelling & grammar errors on menus

Aug 19, 2012 by babette feasts in Not About Food

275

Gluten Free... Overblown, by a lot?

Jan 04, 2013 by SocksManly in General Topics

320

What to do with a wild goose?

Feb 11, 2011 by aggiecat in Home Cooking

27

Do I have to peel and seed tomatoes to make marinara sauce from scratch?

Aug 15, 2010 by momskitchen in Home Cooking

85

Parboiling Baby Back Ribs???

Aug 22, 2003 by Jon Leventhal in Home Cooking

270

Quinoa..now feel ill..

Jul 28, 2011 by GraceW in General Topics

65

Cost of Fresh Tomatoes at Farmers Markets

Aug 22, 2011 by Rella in General Topics

38

Maybe Andrew Zimmern isn't so bad after all?

Jan 26, 2010 by AllesandroSprezzatura in Food Media & News

68

I cannot eat "strangers'" food

May 12, 2010 by ttoommyy in Not About Food

313

Milk in bags ... Are Canadians weird, or are Americans the weirdos?

Mar 28, 2011 by ipsedixit in General Topics

109

How do you like to dine...booth or table?

Dec 28, 2012 by Beach Chick in Not About Food

49

How long will homemade vinaigrette stay good for?

Dec 05, 2012 by jessicheese in Home Cooking

25