chefathome's Profile

What's for Dinner #185 - The Deep Freeze edition (for most of us!) [Old]

Jan 22, 2013 by LindaWhit in Home Cooking

389
Jan 28, 2013

Can you describe your cooking style in three words?

Jun 18, 2012 by ipsedixit in Not About Food

237
Jan 28, 2013

Survey: How many meals do you eat out or take out in a week?

Jan 16, 2013 by Chemicalkinetics in General Topics

71
Jan 26, 2013

Recipes please for Lyle's Golden Syrup

Dec 26, 2012 by TrishUntrapped in Home Cooking

69
Jan 26, 2013

Cooking or Eating Out: What is more important in making who you into a food expert?

Jan 20, 2013 by Chemicalkinetics in General Topics

49
Jan 26, 2013

"What's that?" - grocery store edition.

Feb 27, 2012 by pie22 in General Topics

154
Jan 26, 2013

What Is Your Favorite Cream Soup?

Dec 10, 2012 by Perilagu Khan in General Topics

115
Jan 26, 2013

Good Restaurant.....um...Not for Me...

Nov 09, 2012 by sandylc in Not About Food

376
Jan 25, 2013

Homemade catsup

Jan 17, 2013 by escondido123 in Home Cooking

12
Jan 24, 2013

Meatloaf - Do You Bake it in a Loaf Pan or on a Baking Sheet?

Jan 13, 2013 by Philly Ray in Home Cooking

51
Jan 23, 2013

Things you wish you could "Untaste"?

Nov 13, 2012 by Steve Green in General Topics

168
Jan 23, 2013

I ate too much of it once...

Dec 20, 2012 by jbsiegel in General Topics

165
Jan 23, 2013

Pink Boxes for Pastry on TV? What's Up with That?

Jan 15, 2013 by Kat in Not About Food

26
Jan 22, 2013

If money was no object, what would your everyday cooking look like?

Jan 15, 2013 by lamb_da_calculus in General Topics

80
Jan 20, 2013

Classic books about cooking not cook books

Jan 05, 2013 by Puffin3 in Not About Food

50
Jan 18, 2013

What's you favorite way to use blood oranges?

Jan 16, 2013 by rararachel in Home Cooking

16
Jan 18, 2013

Have you ever taken a one day cooking class ?

Jan 14, 2013 by emglow101 in General Topics

21
Jan 17, 2013

'Perennial Chef' Michael Stay Home!

Jan 15, 2013 by Puffin3 in Food Media & News

14
Jan 17, 2013

Kitchen Nightmares vs. Kitchen Impossible

Jan 10, 2011 by rocks67 in Food Media & News

74
Jan 16, 2013

Cuisines with a vibrant restaurant culture - and those without one

Jan 13, 2013 by cresyd in General Topics

30
Jan 15, 2013

Gran Cocina Latina-NPR

Jan 14, 2013 by Phaedrus in Food Media & News

6
Jan 14, 2013

Chefs and SMOKING

Feb 06, 2012 by freia in Food Media & News

100
Jan 14, 2013

Wild Game [moved from Site Talk]

Dec 23, 2012 by Cherylptw in Home Cooking

14
Jan 14, 2013

What cookbooks have you bought recently, or are you lusting after? December 2012 edition [OLD]

Dec 01, 2012 by buttertart in Home Cooking

152
Jan 14, 2013

Your ideas for using truffle oil?

Jan 11, 2013 by bonbon35 in Home Cooking

29
Jan 13, 2013