Location:
Kitchener, Ontario
Profile
Best meal I ever ate:
Anything with good Friends
My current drink of choice:
Reds from the South of France
I really wish I could:
Have spent a day cooking with Ferdenand Pointe
My "Go-to" dinner party dish:
Chinise Chicken and dried mushroom Hot Pot
My favorite comfort food:
A Tony Luke's Pork Italian with Red Gravy
My top 5 favorite restaurants:
All in Philadelphia: The Standard Tap, Zocalo, Pod, Nan, and David's Mai Lai Wah
My most tattered cookbooks:
Joy of Cooking and Google