Albuquerque - All Stars?
Aug 17, 2010 by wasabi in Southwest
Advice - Frontera or Topolobampo?
Jul 27, 2010 by wasabi in Chicago Area
Chef't Table, Orem, UT
Sep 02, 2009 by weimmom in Mountain States
Food Shops & Seafood in St. Augustine
Jul 20, 2009 by wasabi in Florida
What to do with tons of fresh basil and parsley?
Dec 22, 2008 by ashii in Home Cooking
Favorite Cabbage ideas
Jul 14, 2009 by cassoulady in Home Cooking
Chard ...
Jul 18, 2009 by relizabeth in Home Cooking
What to do with a jar of black truffles?
Jun 03, 2009 by sline in Home Cooking
Favorite summer salads (beyond trad. pasta)
Jun 04, 2009 by sljones in Home Cooking
Mustard Seed what was I thinking?
Jun 03, 2009 by corneygirl in Home Cooking
Need creative pie ideas
Jun 04, 2009 by starbucksbrew in Home Cooking
Dinner date wine pairings
Jun 03, 2009 by wobbly213 in Home Cooking
Rice Pudding Recipe Question
Jun 03, 2009 by Ora in Home Cooking
Time to find a new go to cookbook. Looking for suggestions.
Jun 01, 2009 by vvv03 in Home Cooking
Bought Italian Tuna packed in oil - now what?
Jun 03, 2009 by CocoaNut in Home Cooking
Boulder, UT [New place to eat] Burr Trail Grill
Jun 02, 2009 by wasabi in Southwest
Stupid easy recipes you really love
May 17, 2009 by pasuga in Home Cooking
Cleaning fish - tips appreciated
Jun 01, 2009 by dmd_kc in Home Cooking
NY foodies looking for good food in Salt Lake City!
Jan 29, 2009 by krystle920 in Southwest
Visiting Ogden Utah
Jun 10, 2008 by starkrazi in Mountain States
Las Vegas must-do
Nov 30, 2007 by wasabi in Southwest
Lake Tahoe eats?
Oct 16, 2007 by wasabi in California
Live Oak, CA?
Food blogs about SLC? [moved from Not About Food]
Mar 13, 2006 by DB in Food Media & News
Visiting Hound Seeks Good Cheap Eats
May 08, 2007 by wasabi in San Francisco Bay Area
Real Name:
Vanessa
Location:
Better than Wichita. Not as cool as Portland.
Blog:
http://shecraves.typepad.com
Profile
Best meal I ever ate:
Anything enjoyed in the outdoors with good company and plenty of booze.
My current drink of choice:
Arnold Palmer. No apologies.
I really wish I could:
Finish this damn chocolate manuscript.
My "Go-to" dinner party dish:
Bread & wine. Very biblical.
My favorite comfort food:
Protein is for effeciency. Starches are for succor.
My top 5 favorite restaurants:
Hit me up in another two years for this one...
My most tattered cookbooks:
"Appetite" by N. Slater, "Art of Eating" by M.F.K. Fisher, Laurie Colwin titles
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