c

candace's Profile

Type

Essentials of Classic Italian Cooking: Appetizers and Soups [CoTM Sept 2006 and Nov 2013]

Sep 13, 2006 by redwood2bay in Home Cooking

46

Essentials of Classic Italian Cooking: Meat and Seafood [CoTM Sept 2006 and Nov 2013]

Sep 13, 2006 by redwood2bay in Home Cooking

166

Red velvet cake alternative

Feb 14, 2007 by sunshinedrop in Home Cooking

85

Craving: Chicken Cutlet Sandwich

Feb 22, 2007 by PAL in Outer Boroughs

44

Top portuguese/spanish/brazilian eats in newark area (incl. kearny, union, etc.)

Nov 07, 2006 by lebron in General Tristate Archive

25

LOBSTER in nyc - big tasty ones

Sep 08, 2006 by shen in Manhattan

17

Food Snob or Food Lover?

Feb 18, 2007 by Sally599 in Not About Food

140

Can anyone recommend good Asian cookbooks?

Jan 24, 2007 by Zoralda in Home Cooking

38

Why does most Chinese take-out food suck, and yet we still eat it?

Aug 05, 2006 by Cheese Boy in General Topics

29

Rack of Lamb - What would you do

Dec 31, 2006 by jfood in General Topics

15

The best "bang" for your buck

Dec 30, 2006 by chowser in General Topics

20

How did your Christmas feast(s) go??

Dec 26, 2006 by wyf4lyf in Home Cooking

36

How did your holiday meals go?

Dec 26, 2006 by missem in Home Cooking

3

What to put in bread pudding besides/instead of raisins - currants? Something else?

Dec 24, 2006 by Cinnamon in Home Cooking

31

Storing fresh mozzarella

Dec 24, 2006 by col8118 in Manhattan

8

Spiked Egg Nog in the L.E.S. or East Village?

Dec 22, 2006 by Apucious in Manhattan

2

Short notice: lunch nr John ST and Broadway

Dec 14, 2006 by Produce Addict in Manhattan

12

Recipe for Oyster Bar's Seafood Panroast

Aug 24, 2006 by Boychucker in Home Cooking

3

Pit Stop - POed, Long

Jul 29, 2006 by candace in Outer Boroughs

1

Anniversary Dinner in Memphis?

Jul 20, 2006 by courtney in General South Archive

8