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gourmanda's Profile

Type

How to eat Mexican Soup with a side of Tortillas?

about 2 hours ago by stangoldsmith in General Topics

5

What's for dinner #320 -- The End and the Beginning Edition!

Aug 18, 2014 by roxlet in Home Cooking

381

Recent cooking fails?

Jan 22, 2014 by tcamp in Home Cooking

340

Two Buck Chuck? No Thanks

Aug 07, 2014 by coney with everything in Wine

88

How long to cook fresh/frozen corn?

about 3 hours ago by CharlesKochel in Home Cooking

6

All Natural (non-petroleum-based) Way to Protect Cutting Boards?

Aug 20, 2014 by jljohn in Cookware

30

Picky eaters are the bane of my existence...and now I live with them

Aug 20, 2014 by bblonde in Home Cooking

83

V & V: What's for Dinner? Hot In Here Edition

Jul 02, 2014 by Ttrockwood in Vegetarian & Vegan

176

WFD's equivalent on eGullet is great!

Aug 19, 2014 by c oliver in Food Media & News

66

Help me find this product!

1 day ago by mariars in General Topics

14

Can we talk about canned salmon?

Jun 16, 2006 by Ngal in General Topics

150

Recipes for tomatoes NOT as the star ingredient?

1 day ago by mariathewholefoodie in Home Cooking

19

Tomatoes: what are you doing with them?

Aug 16, 2013 by relizabeth in Home Cooking

111

Do You Really Need to Refrigerate That?

May 12, 2014 by tokunagapejo in Features

11

Kona...Where to eat?

Jul 26, 2014 by flylice2x in Hawaii

9

Things you put ketchup on

Jan 02, 2008 by potterybliss in General Topics

134

Root vegetable storage

1 day ago by gourmanda in Gardening

0

Beans won't cook.

Jan 23, 2013 by egit in Home Cooking

55

Summer dinner party - suggestions?

Aug 14, 2013 by sheiladeedee in Home Cooking

30

Yellow fin Tuna question about freezing

Aug 19, 2014 by islandwatergirl in General Topics

3

Jamming, canning and preserving 2014

May 30, 2014 by jpr54_1 in Home Cooking

236

Do you like induction cooktops? Details, please.

May 06, 2012 by Howard_2 in Cookware

7

Looking for decent Chef knife & Paring knife

Nov 11, 2013 by chow_rk in Cookware

53

New (to me) canning information

Aug 18, 2014 by gourmanda in Home Cooking

2

What's for Dinner #319 -- Hot Town, Summer in the City Edition! [through August 18, 2014]

Aug 13, 2014 by roxlet in Home Cooking

407