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FriedClamFanatic's Profile

Jarlsberg?

Mar 01, 2013 by fldhkybnva in Cheese

34
Feb 18, 2014

Deep Fried Treats - Oddball Ingredients to Bathe in Boiling Oil

Jan 31, 2014 by MGZ in Home Cooking

76
Feb 18, 2014

Do you use dough enhancer? Make your own?

Mar 08, 2013 by Thanks4Food in Home Cooking

23
Feb 16, 2014

Food cravings after sex?

Jan 24, 2014 by ipsedixit in General Topics

117
Feb 16, 2014

Snow's coming. What you gonna cook?

Jan 20, 2014 by equal_Mark in General Topics

59
Feb 14, 2014

Snows clam chowder tragedy

Dec 01, 2011 by 1chowhound in General Topics

73
Feb 13, 2014

Need recommendations for restaurants in DC, please

Feb 09, 2014 by flexmama in Washington DC & Baltimore

33
Feb 12, 2014

Appetizers/small plates/hors d'oeuvre as a meal

Feb 01, 2014 by gardencook in Home Cooking

11
Feb 02, 2014

Smoking is back in French Restaurants: I witnessed it today.

Jan 23, 2014 by John Talbott in Not About Food

89
Jan 31, 2014

Seasonal canapé ideas, please

Oct 24, 2013 by mocro in Home Cooking

36
Jan 31, 2014

Leftover cooked potatoes?

Jan 29, 2014 by beanodc in Home Cooking

31
Jan 30, 2014

Knife Skills in Wilmington, DE area?

Jan 07, 2014 by spyturtle008 in Mid-Atlantic

15
Jan 29, 2014

Pressure Frying

May 11, 2013 by kaleokahu in Cookware

24
Jan 28, 2014

Do you trust someone else to grocery shop for you?

Jan 18, 2013 by MidwesternerTT in General Topics

83
Jan 28, 2014

Bacon Vodka - What to do with it besides drink

Jan 18, 2014 by TSAW in Not About Food

29
Jan 23, 2014

What to do with 1/2 lb ground beef

Sep 29, 2013 by Sarah in Home Cooking

34
Jan 21, 2014

I'm having a "senior moment" -- help me with this one, please.

Jan 14, 2014 by CindyJ in General Topics

17
Jan 20, 2014

What is a good meat for an omelet

Mar 05, 2013 by ChopsForChamps in Home Cooking

51
Jan 19, 2014

Do you think tartar sauce is gross?

Jan 01, 2014 by Meowzerz in General Topics

61
Jan 16, 2014

SloCo Pasty Co [San Luis Obispo]

Jun 11, 2013 by Melanie Wong in California

13
Jan 14, 2014

Books about food

Jan 13, 2014 by rmarisco in Food Media & News

39
Jan 14, 2014

Infomercial Cookware that Works?

Jan 07, 2013 by EarlyBird in Cookware

113
Jan 13, 2014

Ickky Party Dishes

May 26, 2013 by natewrites in General Topics

632
Jan 13, 2014

Advice for overcooked steaks, please

Jan 11, 2014 by laredo in Home Cooking

38
Jan 12, 2014

Leftover filet mignon...what to make

May 13, 2013 by AlaskaChick in Home Cooking

33
Jan 11, 2014