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FriedClamFanatic's Profile

Type

How to use up my heavy cream

Jan 08, 2009 by eatereater123 in Home Cooking

20
Jan 24, 2009

Pittsburgh-type food for the Super Bowl

Jan 24, 2009 by The Librarian in Home Cooking

5
Jan 24, 2009

Blog updating loses recipe in "favorites"?

Jan 23, 2009 by FriedClamFanatic in Food Media & News

3
Jan 24, 2009

Best Steak in Wilmington, DE

Jan 22, 2009 by Fiona in Mid-Atlantic

2
Jan 23, 2009

Recipes using frozen broccoli and/or frozen cauliflower?

Jan 17, 2009 by phoenikia in Home Cooking

12
Jan 20, 2009

Inexpensive but decent wine from Penna State Store

Dec 21, 2008 by givemecarbs in Pennsylvania

30
Jan 19, 2009

Digital Scale

Nov 28, 2008 by walker in Cookware

16
Jan 19, 2009

Have Gift Certificates for Concordville Inn

Jan 14, 2009 by FriedClamFanatic in Pennsylvania

13
Jan 19, 2009

Dining alone

Aug 29, 2008 by jinet12 in Not About Food

104
Jan 18, 2009

New Year's Day - what is your food tradition?

Dec 31, 2008 by lynnlato in General Topics

58
Jan 17, 2009

What would you consider as the best Country for eating?

Dec 11, 2008 by FriedClamFanatic in General Topics

75
Jan 14, 2009

Leftover rib roast... what to do??

Dec 26, 2008 by cjc519 in Home Cooking

24
Jan 13, 2009

Recipes for those without an oven?

Jan 08, 2009 by emilbean in Home Cooking

20
Jan 12, 2009

Vegetable Question

Jan 12, 2009 by NAtiveNewYorker in Home Cooking

5
Jan 12, 2009

Life in a Diner!

Dec 30, 2008 by NicoleFriedman in Not About Food

14
Jan 11, 2009

Where can I find a scale for home baking?

Jan 08, 2009 by foodsmith in Cookware

19
Jan 11, 2009

European city with great chow and Christmas markets?

Dec 09, 2008 by BBB in International Archive

16
Jan 11, 2009

How to enjoy PEARS without Cheese?

Jan 05, 2009 by val ann c in General Topics

19
Jan 10, 2009

Floga Bistro, Kennett ... ???

Nov 16, 2008 by CindyJ in Pennsylvania

13
Jan 07, 2009

Favourite recipes using skor bits? or peanut butter chips?

Jan 05, 2009 by phoenikia in Home Cooking

7
Jan 06, 2009

French fries sans deep fryer?

Jan 05, 2009 by hungryabbey in Home Cooking

8
Jan 05, 2009

What to do with canned salmon?

Dec 07, 2008 by sharonj in Home Cooking

30
Jan 05, 2009

Best Chinese Banquet-Style food in SF Area

Dec 11, 2008 by rcinsf in San Francisco Bay Area

27
Jan 04, 2009

Snowed in with no Champagne - what cocktail should I make to ring in 2009?

Dec 31, 2008 by Eatin in Woostah in Spirits

7
Jan 03, 2009

Tinto-A Review

Jan 02, 2009 by monavano in Pennsylvania

1
Jan 02, 2009