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FriedClamFanatic's Profile

Type

Why is "no cheese" on a burger so weird?

Nov 15, 2008 by Goldendog in General Topics

24
Mar 28, 2009

Moving to Cape- who are the local CH's?

Jan 19, 2009 by hzp in All New England Archive

50
Mar 27, 2009

Making puff pastry from scratch?

Mar 25, 2009 by cups123 in Home Cooking

16
Mar 27, 2009

Need ideas for simple, quick dinners for 3 adults and 2-1/2 year old

Mar 21, 2009 by madwrk in Home Cooking

38
Mar 24, 2009

Where in Philadelphia would you go if it was on the company dime?

Mar 23, 2009 by oliviasaru in Pennsylvania

15
Mar 24, 2009

Best Cheesesteak - Case Closed

Dec 24, 2008 by JohnnyT in Food Media & News

23
Mar 24, 2009

Chowhound newspaper story

Feb 01, 2009 by stevedc in Site Talk

14
Mar 24, 2009

Your favourite food...too hard a question?

Mar 16, 2009 by umbushi plum in General Topics

71
Mar 22, 2009

Interesting additions for our next raclette party?

Feb 03, 2009 by kattyeyes in Home Cooking

31
Mar 22, 2009

Good Burgers in the Burbs

Mar 18, 2009 by Hellolaura in Pennsylvania

16
Mar 21, 2009

Anyone ever make a cookbook?

Feb 19, 2008 by chrissytine in Not About Food

12
Mar 20, 2009

Senior Citizen Review of Alma de Cuba

Mar 17, 2009 by Bashful3 in Pennsylvania

7
Mar 20, 2009

What to do with smoked scallops?

Mar 18, 2009 by empecot in Home Cooking

8
Mar 19, 2009

Need Rec for DuPont Circle

Mar 17, 2009 by chicagobelly in Washington DC & Baltimore

6
Mar 18, 2009

Where to go

Mar 14, 2009 by teachermommy in Pennsylvania

13
Mar 17, 2009

Leftover pot roast; Ground beef, pork or turkey; pork roast, or even chicken. What to make next?

Mar 14, 2009 by kchurchill5 in Home Cooking

6
Mar 16, 2009

HELP! I am cooking a bonelss 3 lb Pork how many hrs?

Mar 12, 2009 by drewb123 in Home Cooking

7
Mar 13, 2009

New England-style Fried Clam Roll

Dec 25, 2008 by dmo305 in Florida

8
Mar 12, 2009

Bread Flour Equivalent

Mar 11, 2009 by jazzy77 in Home Cooking

6
Mar 11, 2009

New Bedford Lunch

Mar 10, 2009 by honestcuisine in All New England Archive

3
Mar 10, 2009

70's Appetizers - what did you eat? Need Ideas Please

Feb 18, 2009 by chicaraleigh in Home Cooking

144
Mar 04, 2009

People's weird idea of "dinner"

Feb 20, 2009 by Whosyerkitty in Not About Food

144
Mar 02, 2009

Woman-owned Restaurants, philadelphia

Feb 18, 2009 by M.T.Keller in Pennsylvania

26
Feb 25, 2009

Where Can I Buy Fresh Cumberland or Other British Sausage In the Area?

Oct 27, 2008 by Chinon00 in Pennsylvania

7
Feb 25, 2009

I Need an Idea for a First Course

Feb 21, 2009 by CindyJ in Home Cooking

27
Feb 23, 2009