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lcool's Profile

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Cilantro and Stinkbugs

Oct 11, 2010 by CindyJ in General Topics

49

White vs. natural brown coffee filters?

Sep 16, 2012 by josephnl in General Topics

34

Brown rice. Better for you than white rice. But I don't like it. How do you cook it to make it palatable?

Sep 10, 2012 by buttertart in Home Cooking

80

Why Phase Out "Chowhound" Brand?

Dec 10, 2012 by Jim Leff in Site Talk

89

Why Yelp Sucks!

Jun 15, 2011 by FoodChic in Food Media & News

182

Sir Beef Green Beans from the relish bar? Recipe anyone????

Jan 28, 2010 by tallguysmom in Home Cooking

11

Worse McDonald's Item (No McD bashing, please)

Aug 28, 2012 by Midknight in Chains

141

Whole Wheat flour go bad?

Sep 12, 2008 by sammyw in General Topics

34

Air chilled chicken vs. regular

Oct 13, 2012 by Tudor_rose in General Topics

37

Need help making mushroom powder

Feb 28, 2009 by alkapal in Home Cooking

20

What's Your Favorite Chinese Take Out Order

Dec 08, 2006 by thegolferbitch in General Topics

238

Why does organic milk taste "richer" than non-organic milk?

Oct 10, 2008 by alkapal in General Topics

149

How do you like your bacon?

Nov 05, 2012 by fldhkybnva in General Topics

87

For those who love offals, which are your favorite?

Jan 05, 2009 by kobetobiko in General Topics

111

Why does my roast chicken always do this?

Oct 24, 2009 by redthong in Home Cooking

72

Cleaning Waffle Irons

Feb 11, 2009 by Elora in Cookware

28

Cast iron or cast aluminum??

Feb 17, 2009 by nader in Cookware

27

Using Ribeye for Beef Stew?

Nov 04, 2012 by Oboegal in Home Cooking

25

Does Fat Go Bad?

Jan 14, 2009 by Will Owen in Home Cooking

12

When to complain in a restaurant

Aug 25, 2011 by velochic in Not About Food

66

Cake pans and stand mixers

Aug 31, 2011 by Cakegal in Cookware

23

Kirkland Greek Yogurt?

Aug 08, 2011 by RGC1982 in Chains

12

Your disappointing purchases from Costco

Jun 17, 2011 by Monica in Chains

554

Ever take anything but wine or beer to a BYOB?

Dec 29, 2012 by joew99 in Spirits

31

Cardamom -- how do you use it?

Sep 24, 2012 by CindyJ in Home Cooking

33