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lcool's Profile

Mild Chilli Pepper

Nov 14, 2008 by Soop in General Topics

12
Dec 18, 2008

Gift ideas for chefs

Dec 10, 2008 by chuckaukau in Not About Food

32
Dec 16, 2008

Making your own pasta

Nov 27, 2008 by greedygirl in Home Cooking

39
Dec 16, 2008

Calphalon warranty - worth a try?

Dec 05, 2008 by mordacity in Cookware

11
Dec 16, 2008

Masa Harina in DC

Dec 11, 2008 by freckmoto in Washington DC & Baltimore

17
Dec 14, 2008

Rant: What is WRONG with the canned cranberry people?

Nov 18, 2008 by danna in General Topics

173
Dec 14, 2008

Glut of apples, but no-sugar, no-flour diet. Ideas?

Dec 07, 2008 by julietg in Home Cooking

21
Dec 13, 2008

My new recipe's hot links ain't so "hot"

Dec 11, 2008 by alkapal in Site Talk

7
Dec 12, 2008

Top Chef contestant Ariane's "Today Show" appearance

Dec 04, 2008 by goodhealthgourmet in Food Media & News

44
Dec 11, 2008

Anyone have a recipe for Grappa?

Dec 10, 2008 by Dio di Romanese in Home Cooking

3
Dec 11, 2008

Are packaged raw nuts blanched?

Dec 05, 2008 by lynnlato in Home Cooking

7
Dec 11, 2008

Sri Lankan "Black Meat Curry"

Dec 11, 2008 by alkapal in Recipes

1
Dec 11, 2008

Foodbuzz.com

Nov 08, 2007 by The Librarian in Food Media & News

10
Dec 10, 2008

Knotted Skewers??

Dec 08, 2008 by DChrissy80 in Washington DC & Baltimore

3
Dec 10, 2008

Berkshire Ham from Heritage Pork International?

Nov 05, 2008 by Melanie Wong in General Topics

8
Dec 09, 2008

Cold weather tomatoes...

Dec 07, 2008 by Clarkafella in Home Cooking

4
Dec 09, 2008

Over ripe bananas

Dec 08, 2008 by jennykrause in Home Cooking

14
Dec 09, 2008

One-armed cooking - ideas?

Dec 05, 2008 by buttertart in Home Cooking

8
Dec 09, 2008

Lower Food Costs, not at my Mega-Mart

Dec 08, 2008 by cstr in Not About Food

2
Dec 08, 2008

Salad talk

Dec 05, 2008 by serious in Not About Food

30
Dec 08, 2008

Duck - fresh v. frozen

Dec 06, 2008 by mfuller63 in General Topics

1
Dec 07, 2008

Shipping Butter [Split from What's My Craving]

Dec 04, 2008 by holajunior in Not About Food

5
Dec 05, 2008

Pizzelle maker, should I?

Dec 03, 2008 by lynnlato in Home Cooking

23
Dec 05, 2008

Overripe Pears... What to do with them?!!

Dec 02, 2008 by Carbear99 in Home Cooking

11
Dec 04, 2008

Reheating a homemade queso

Dec 02, 2008 by variaas in Home Cooking

3
Dec 02, 2008