l

lcool's Profile

Type

When Should Mods Let Posts Remain, When It Comes To People's Safety?

Mar 12, 2009 by Scargod in Site Talk

63

If you knew when planning dinner, it would be your last...

Mar 20, 2009 by Demented in General Topics

18

Favourite summer foods from childhood

Jan 07, 2009 by umbushi plum in General Topics

47

Depression Cooking: What Recipes Did Your Family Have?

Mar 22, 2009 by FoodChic in Home Cooking

65

Chowhound newspaper story

Feb 01, 2009 by stevedc in Site Talk

14

Are there any foods you just cannot bear eating any way except straight up and delicious?

Feb 12, 2009 by Caroline1 in General Topics

131

Your favourite food...too hard a question?

Mar 16, 2009 by umbushi plum in General Topics

71

Dogfish Head Ale House over Tap and Vine

Mar 15, 2009 by rappel75 in Washington DC & Baltimore

12

When did you learn "how to cook"?

Feb 01, 2009 by ipsedixit in Not About Food

64

Food Banks..do you give?

Oct 03, 2008 by Beach Chick in Not About Food

99

Obligated to carry-on family recipes and cooking traditions?

Mar 15, 2009 by ipsedixit in General Topics

60

American Cheese? What is it?

Mar 14, 2009 by billieboy in Cheese

71

Copper pan

Mar 18, 2009 by Soop in Cookware

3

Maine Foods (to buy and serve at an event)

Mar 14, 2009 by MikeR in Washington DC & Baltimore

9

Does it bother you if the Chef comes into the dining room without a hairnet?

Feb 01, 2009 by danhole in Not About Food

43

Messiest Food to Cook

Feb 09, 2009 by chefboyardee in Home Cooking

111

Do you prefer to bake or buy dessert?

Mar 04, 2009 by xcskier20 in General Topics

24

Steaks ... Do you eat the fat?

Mar 04, 2009 by ipsedixit in General Topics

80

Clumsy in the kitchen?

Feb 24, 2009 by greedygirl in Not About Food

30

Lining oven with silicon sheets

Feb 28, 2009 by rtms in Cookware

12

ISO-Russian River and Bell's Brews in DC near College Park

Jan 26, 2009 by BaltoPhilFood in Washington DC & Baltimore

4

Jamon Iberico

Feb 26, 2009 by BerkshireTsarina in General Topics

5

URGENT! Question about letting dough rise

Feb 24, 2009 by boisenewbie in Home Cooking

9

Due to bad economy, some restaurants are eliminating busboys

Feb 17, 2009 by swissgirl in Not About Food

35

"Pepsi Throwback" with sugar instead of HFCS?

Feb 20, 2009 by monkeyrotica in General Topics

24