l

lcool's Profile

Type

Why Yelp Sucks!

Jun 15, 2011 by FoodChic in Food Media & News

197

Walmart steak,not that I would but has anyone tried? [Moved from General Chowhounding board]

May 16, 2012 by javaandjazz in Chains

219

Costco rotisserie chicken...why is it so good?

Nov 27, 2011 by riceisnice2011 in Chains

101

Declining quality at Costco?

Sep 30, 2014 by Monica in Chains

158

Tortilla Presses

Mar 23, 2008 by BerkshireTsarina in Cookware

32

Corn starch vs arrowroot...even exchange?

Aug 08, 2008 by tweetie in Home Cooking

5

What sides with Salmon croquettes?

Nov 01, 2012 by kengk in Home Cooking

26

I Don't Like Cheese - Am I Alone?

Feb 01, 2011 by Yaxpac in Cheese

208

Your favorite food memoir?

Sep 13, 2012 by The Dairy Queen in Food Media & News

126

Jam too thick - can it be saved?

Aug 10, 2011 by BobB in Home Cooking

9

Cleaning Waffle Irons

Feb 11, 2009 by Elora in Cookware

33

Women Dies After Eating Poisonous Mushrooms

Jul 17, 2008 by michele cindy in Food Media & News

40

Lack of Kosher Yogurt

Sep 05, 2007 by jerseykosher in Kosher

61

Just what is a dry aged steak supposed to taste like?

Feb 16, 2009 by danhole in General Topics

44

Chili left out all night. Would you eat it?

Oct 09, 2008 by SeattleK in General Topics

108

What's the most overpriced menu item you've seen?

Aug 10, 2011 by piano boy in Not About Food

168

Your Favorite Not-so-Mainstream Vintage (Pre-1975) Cookbooks?

Jul 10, 2008 by karmalaw in Home Cooking

27

What does a Cookie Jar do? Seriously....

Aug 16, 2011 by SilentAcro in Cookware

30

Your "pro-style" range: Would you spend the money again?

Jan 13, 2009 by dmd_kc in Cookware

155

Wolf vs Thermador 36"??

Jun 30, 2014 by Sherbro in Cookware

28

Am I the only one who lives in a magic house? A lighthearted look at ourselves & food safety

Nov 15, 2008 by Sam Fujisaka in Not About Food

334

BYOB - DC/VA

Mar 09, 2009 by BRI328 in Washington DC & Baltimore

32

Feeding Your Pet After Its Upset Stomach

Nov 01, 2012 by pinehurst in Not About Food

49

Do you get obsessed with certain foods?

Feb 05, 2011 by Slowdive in General Topics

90

Chinese vs Italian Pine Nuts (pignoli)..big price difference. Taste difference?

Nov 19, 2007 by erica in General Topics

49