todao's Profile

Type

Why Do Subway Restaurants Smell Awful?

Jul 21, 2011 by CHOW Staff in Features

155

Substitute for Beef Broth

Dec 23, 2011 by Salbert in Home Cooking

17

Substituting yellow onions for red

Feb 27, 2009 by tubman in Home Cooking

8

Pepper Mill Recommendation Please

Apr 05, 2005 by MixyG in Cookware

267

Why are my chocolate chip cookies so flat?

Dec 31, 2009 by Scirocco in Home Cooking

76

Does anyone remember Oscar Meyer sandwich spread and can you give me a mock recipe?

Apr 27, 2012 by suzigirl in Home Cooking

24

Do you add breadcrumbs to your hamburgers and if so why?

Aug 30, 2008 by virtualguthrie in Home Cooking

45

Why cook pasta in water and not the sauce?

Jan 22, 2010 by joninaz in Home Cooking

98

Water and yeast temperatures for bread and pizza dough

Jan 15, 2011 by SocksManly in Home Cooking

10

Pork shoulder cooking time?

Aug 15, 2008 by soleado123 in Home Cooking

16

Stainless steel fry pan - how to fry eggs without them sticking!!

Mar 05, 2009 by Full tummy in Home Cooking

118

Banana Bread: Help me please!!!!!

Aug 16, 2012 by Zouba in Home Cooking

43

My waffle iron sucks but I can't get a new one. Help me troubleshoot?

Jul 10, 2012 by ls150 in Cookware

40

Chinese sherry/cooking wine

Feb 19, 2009 by bgirl180 in Home Cooking

21

Tomatoes and Vinegar -- yes or no?

Jul 23, 2012 by vvv03 in Home Cooking

28

How to adjust regular cheescake recipe for mini cheesecake recipe

Dec 19, 2008 by nebula786 in Home Cooking

4

Looking for best Aebleskiver recipe

Jan 08, 2007 by schoenick in Home Cooking

21

Crock Pot versus Dutch Oven cooking

May 11, 2012 by cstout in Home Cooking

56

Freedom Is Just Another Word for Control

Apr 02, 2009 by CHOW Staff in Features

13

What is your favorite rhubarb recipe?

Apr 08, 2009 by kattyeyes in Home Cooking

114

What are tricks to the perfect spaghetti sauce?

Feb 22, 2009 by cups123 in Home Cooking

77

Thawed fish...how long will it last in fridge

Sep 25, 2008 by eateroc in Home Cooking

9

Sugar-free cake with NO sugar substitute

Apr 06, 2012 by Foodienewbee in Home Cooking

55

How to cool a large batch of soup?

May 31, 2011 by JuniorBalloon in Home Cooking

16

Making sausage without a sausage stuffer?

May 07, 2008 by kudru in Home Cooking

57