todao's Profile

Type

The mystery of the giant angel food cupcake

Jul 28, 2008 by Ah_Grasshopper in Home Cooking

10

Crock Pot Rotisserie Chicken?

Mar 23, 2012 by nuraman00 in Home Cooking

72

Baking with kefir

Sep 11, 2009 by melentine in Home Cooking

7

Boneless, skinless chicken thighs

Feb 25, 2009 by Bat Guano in Home Cooking

73

Venison Stock

Feb 20, 2009 by billieboy in Home Cooking

6

Cardamom -- how do you use it?

Sep 24, 2012 by CindyJ in Home Cooking

33

Uses for ham hocks (that don't use beans)

Jan 21, 2009 by adamclyde in Home Cooking

31

Substitute for masa harina

Nov 07, 2005 by steve h. in Home Cooking

16

Spaghetti Belladonna, recipe anyone?

Oct 24, 2010 by hillsbilly in Home Cooking

15

What to do with smoked herring?

Mar 17, 2010 by hlbones in Home Cooking

20

Dissolving Yeast in Milk

Jan 26, 2011 by sweetandsavory75 in Home Cooking

16

What do you do with beef shanks?

Feb 19, 2011 by lilmomma in Home Cooking

26

Granite City's Baked Reggiano Hash Browns

Feb 15, 2009 by darkserenity in Home Cooking

7

What are you making today?

Sep 15, 2011 by iL Divo in Home Cooking

438

Brussels Sprouts recipe?

Jan 30, 2009 by lgss in Home Cooking

34

Mexican rice

Jul 30, 2012 by j8715 in Home Cooking

41

Storing homemade pasta

Dec 22, 2008 by jackietreehorn in Home Cooking

19

Provencal bean soup with chicken?

Feb 13, 2011 by josephnl in Home Cooking

4

How do you create a baking recipe?

Jun 18, 2012 by mymeowzer in Home Cooking

16

Should eggs be refrigerated?

Mar 10, 2009 by zuriga1 in General Topics

56

How long can I store THAWED puff pastry in my fridge?

Sep 29, 2009 by Jessca in Home Cooking

12

Jar of Artichoke Hearts--- what to do

Feb 01, 2011 by eimac in Home Cooking

58

Mushy salmon... what went wrong??

Dec 16, 2008 by Rabbit in Home Cooking

36

S.O.S. (shit on a shingle)

Sep 30, 2006 by geekgirl in Home Cooking

67

What do you put in your pancakes?

Feb 17, 2009 by lupaglupa in Home Cooking

30