todao's Profile

Help a Canadian out..what on Earth is "American cheese"?

Jun 20, 2012 by dianne0712 in Cheese

141
15h by sandylc

What's in your slow cooker today

Aug 20, 2012 by DuchessNukem in Home Cooking

457
2d by jw615

Simple chicken livers recipe (not pate) - pan frying

Jul 26, 2012 by timpani_mimi in Home Cooking

50
Apr 12, 2014

Provencal bean soup with chicken?

Feb 13, 2011 by josephnl in Home Cooking

4
Apr 11, 2014

How do you create a baking recipe?

Jun 18, 2012 by mymeowzer in Home Cooking

16
Apr 11, 2014

How to make crispy chinese duck breast?

Oct 27, 2012 by Ramius in Home Cooking

49
Apr 10, 2014

Should eggs be refrigerated?

Mar 10, 2009 by zuriga1 in General Topics

56
Apr 09, 2014

How long can I store THAWED puff pastry in my fridge?

Sep 29, 2009 by Jessca in Home Cooking

12
Apr 08, 2014

Jar of Artichoke Hearts--- what to do

Feb 01, 2011 by eimac in Home Cooking

58
Apr 06, 2014

Help!!!! Added too much pepper

Nov 05, 2006 by dpetermann in Home Cooking

43
Apr 06, 2014

Mushy salmon... what went wrong??

Dec 16, 2008 by Rabbit in Home Cooking

36
Apr 06, 2014

Making sausage without a sausage stuffer?

May 07, 2008 by kudru in Home Cooking

54
Apr 06, 2014

Mexican Style Cheescake

Nov 09, 2011 by banjoboy in Home Cooking

3
Apr 03, 2014

Gluten-free replacement for bread crumbs?

Aug 17, 2007 by allieinbklyn in Home Cooking

98
Mar 31, 2014

Boneless, skinless chicken thighs

Feb 25, 2009 by Bat Guano in Home Cooking

69
Mar 31, 2014

Breakfast smoothies that keep you full till lunch

May 01, 2011 by mickeygee in Home Cooking

68
Mar 31, 2014

S.O.S. (shit on a shingle)

Sep 30, 2006 by geekgirl in Home Cooking

67
Mar 26, 2014

What do you put in your pancakes?

Feb 17, 2009 by lupaglupa in Home Cooking

30
Mar 23, 2014

I Goofed .. Soup Too Spicy

Jun 25, 2012 by Canthespam in Home Cooking

22
Mar 23, 2014

Best Way to Thaw Frozen Shrimp

Sep 08, 2009 by Velda Mae in Home Cooking

30
Mar 22, 2014

Slow Cooker Chicken Adobo

Sep 10, 2012 by CHOW Staff in Recipes

46
Mar 20, 2014

What to make with leftover Corned Beef water?

Mar 19, 2010 by goodeatsgal in Home Cooking

34
Mar 17, 2014

Help! My French Bread is too bready!

Mar 02, 2009 by TrishUntrapped in Home Cooking

46
Mar 17, 2014

Am i the only one who hates recipies?

Sep 30, 2008 by keith2000 in Home Cooking

68
Mar 16, 2014

Fried Smelt!!!

Jun 29, 2009 by sjomansbiff in Home Cooking

27
Mar 16, 2014