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Best meal I ever ate:
Christmas dinner at Chateau France, from caviar to chocolate souffle and everything in between!
My current drink of choice:
Chianti
I really wish I could:
win Top Chef
My "Go-to" dinner party dish:
Baby Back Ribs
My favorite comfort food:
Mom's Stuffed Cabbage
My top 5 favorite restaurants:
The Refinery, Mike's Sushi & Sake Bar, Vincent's Clam Bar, Armani's, Chateau France
My most tattered cookbooks:
my Mom's old "American Cookbook", The Cake Bible, Jewish Cooking
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