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ferret's Profile

Type

What's wrong with instant grits?

Jan 28, 2014 by iheartcooking in General Topics

58

Charlie Trotter's-To-Go

Oct 24, 2014 by gabino in Chicago Area

7

"Only in Canada" food items: add to the list

May 31, 2011 by MacD in General Topics

347

Looking for simple, good vodka drinks that are not loaded with calories

Apr 25, 2012 by soccermom13 in Spirits

49

Warning - General Mills bought Liberté yogurt, it's now Yoplait crap for premium price!

Aug 14, 2012 by HokieAnnie in General Topics

111

I Don't Like Cheese - Am I Alone?

Feb 01, 2011 by Yaxpac in Cheese

193

Chicago - downtown??

Oct 21, 2014 by AdinaA in Kosher

13

Fresh Strawberries in glass jars - two weeks and still perfect

Apr 05, 2006 by rworange in General Topics

23

Would Someone Please Explain Why Cream Costs SO Much More than Half-N-Half And Butter?

Oct 17, 2014 by kaleokahu in General Topics

49

Once I tasted ___ from a farmer's market, I could never go back to the grocery version.

Oct 14, 2014 by sasha1 in General Topics

132

Red Grapefruit in Cups at Costco

Mar 17, 2011 by Rella in Chains

26

Wolf Dehydrater "Kit" - sub for the rubber stopper?

Jun 24, 2013 by gansu girl in Cookware

8

Quest for the Perfect Vegan Whipped Cream . . . Anybody in?

Apr 21, 2012 by swarmqueen in Vegetarian & Vegan

26

Yet another conventioneer...

Sep 18, 2014 by CarrieWas218 in Chicago Area

15

Imported vs Domestic Pasta

Oct 20, 2014 by Querencia in General Topics

25

Good vs. Bad Pizza: Is there such a huge difference?

Sep 26, 2014 by chilihead in General Topics

162

Pizza is bad for you?

Jul 19, 2011 by JuniorBalloon in General Topics

187

Japanese BOSS canned coffee in America?

Oct 13, 2014 by vacajoe in General Topics

7

Winter Emergency Stock-Up

Oct 09, 2014 by nemo in General Topics

113

Has Target discontinued Giada's pasta sauces?

Jun 07, 2014 by josephnl in Chains

59

Lou Mitchell's

Oct 19, 2014 by hoppy2468 in Chicago Area

2

A Tiny Cocktail Trend In America?

Sep 28, 2014 by PontiusPalate in Spirits

29

Signs of a NOT Authentic Chinese Restaurant

Sep 11, 2014 by krystle920 in General Topics

468

Fresh bok choy

Jun 02, 2011 by rcburli in Home Cooking

15

New some new soupspiration...

Oct 09, 2014 by noya in Vegetarian & Vegan

37