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ferret's Profile

Type

Question about the 'shelf life' of limes

Jul 04, 2011 by Midlife in General Topics

8

Creative and/or healthy food near Rosemont ?

Jun 28, 2011 by tholepin in Chicago Area

10

Different Dining Experience

Jul 04, 2011 by itryalot in Chicago Area

8

Soul Daddy closes NYC location

Jun 14, 2011 by goodhealthgourmet in Food Media & News

23

Costco Food Finds - 2nd Quarter 2011 [old]

Apr 01, 2011 by greygarious in Chains

61

Whole Foods' kvass is not kvass. Can anyone explain?

Jan 20, 2011 by brighton312 in Chains

8

Double Hechsher?

Jun 30, 2011 by EmpireState in Kosher

7

A challenge for Chicagoans

Jun 21, 2011 by Chargenda in Chicago Area

13

Jelly (o) shots forth of July

Jun 29, 2011 by debmykar in Home Cooking

6

Ginger (not Mry-Ann) Ale

Jun 29, 2011 by beanbreath in Chicago Area

1

Things That Make You Go, "What the......."

Jun 19, 2011 by Davwud in General Topics

94

Pasta machine

Jun 28, 2011 by Matash in Cookware

8

H Mart? forgive me, take away my CH logon, but what is this place?

Jun 06, 2011 by yummykimmy in Chains

16

Finally building my 1rst kitchen and need help w/ at least BS v Wolf ranges, griddles and vents. 1000000 q's

Jun 26, 2011 by cef in Cookware

16

If you owned your own restaurant...

Jun 08, 2011 by inaplasticcup in Not About Food

140

Purchasing food grade lye

Oct 28, 2010 by zieglerbrian in Chicago Area

2

Coscto no longer selling Fage?

Jun 25, 2011 by goodhealthgourmet in Chains

9

People that think that not measuring when baking is a virtue

Jun 24, 2011 by LaureltQ in General Topics

30

What does 'hole in the wall place' mean in the US?

Jun 21, 2011 by Peg in General Topics

24

Williams-Sonoma "starter" products

Jan 10, 2011 by ttoommyy in General Topics

21

Do you stereotype a Chef based on his/her kitchen tools?

Jun 11, 2011 by Chemicalkinetics in General Topics

73

Slicing Tomatoes: Mandolin vs. Food Processor

Jun 24, 2011 by N2Q in Cookware

14

Best supermarket ice cream

Jun 24, 2011 by Monica in General Topics

3

Is meat losing its allure?

Jun 02, 2011 by Rmis32 in Food Media & News

108

Is a Panini a glorified Grilled Cheese?

May 25, 2011 by BelovedofIsis in General Topics

44