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Location:
Downtown Toronto
Profile
Best meal I ever ate:
truffle pasta at da fabrizio in rome
My current drink of choice:
Chocolatey chai tea from President's Choice
I really wish I could:
Host my own cooking and travel show
My "Go-to" dinner party dish:
Lemon risotto with salmon and green beans or asparagus. Homemade dips (hummus, roasted eggplant, roasted red pepper, pesto)
My favorite comfort food:
Udon, Pasta, Cheese
My top 5 favorite restaurants:
Il Ritrovo in Montepertuso above Positano in Italy, Sushi Kaji in Toronto, Salt in Vancouver (the experience)
My most tattered cookbooks:
I call my mom or use epicurious.com
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