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gimmeflavor's Profile

Type

How do you get a nice black patina on a cast iron skillet by seasoning?

Aug 05, 2008 by superguppy in Cookware

26

Washing cast iron vs. not washing

Jul 20, 2008 by amselby81 in Cookware

39

Refilling soda-club CO2 cannister

Jul 14, 2008 by Jack Barber in Cookware

4

California Mexican vs. Tex Mex?

Apr 03, 2008 by franknbeans in General Topics

258

Every Have a Stainless Steel Pan Blow Hole in the Bottom While Cooking?

Jun 18, 2008 by karmalaw in Cookware

10

Korean Stone Pot---care and seasoning?

Jan 01, 2005 by Christine in Cookware

27

"Cobb Grill" - what is your experience?

Feb 05, 2007 by glorypea in Cookware

13

Should I get a pressure cooker?

Jul 12, 2008 by josephnl in Cookware

45

Induction Cook Tops

May 19, 2008 by Lenox637 in Cookware

10

Foodstops along I-15 between Ontario & stateline [moved from L.A. board]

Aug 09, 2008 by selfportrait93 in California

8

Shopping for new Foodsaver

Aug 04, 2008 by bkhuna in Cookware

3

Non Stick Spray - Non Stick Pan

Jul 26, 2008 by consistance_amour in Cookware

20

Tabletop/portable cooktops

Jul 06, 2008 by Kinnexa in Cookware

2

Infa-red grills [moved from L.A. board]

Jul 06, 2008 by cincyn in Cookware

5

Cooking Texmati rice in a Zojirushi rice cooker

Jul 01, 2008 by dorlene in Cookware

7

Soda Siphons vs. Club Soda

Jun 23, 2008 by Pei in Cookware

4

Outdoor Grilling - Natural Gas vs. Charcoal?

Apr 19, 2007 by gargantua in Cookware

19

Favorite Low-energy Cookware?

Jun 18, 2008 by gimmeflavor in Cookware

6

Getting into cooking-- what should I get?

Jun 12, 2008 by sivang in Cookware

19