Homemade sushi just got a little more boring...
Sep 08, 2006 by Julie Woo in Home Cooking
How to make my girlfriend learn/appreciate/love cooking?
Sep 08, 2006 by Nutzer in Not About Food
Can I substitute yogurt for heavy cream?
Sep 08, 2006 by fauchon in Home Cooking
What's the BEST ice cream you've made?
Sep 08, 2006 by Chowpatty in Home Cooking
Soup Cookbook
Sep 07, 2006 by Adams Rib in Home Cooking
Bagels in the "old country," circa 2006
Sep 07, 2006 by Professor Salt in General Topics
Savory Muffin recipes sought
Sep 07, 2006 by morebubbles in Home Cooking
Chilled Avocado Soup?
Sep 07, 2006 by Deenso in Home Cooking
Fresh Bonita recipe?
Sep 07, 2006 by rls110 in Home Cooking
End of Summer Corn-something new?
Sep 04, 2006 by capeanne in Home Cooking
Side dishes to complement a "blush" theme?
Sep 07, 2006 by Saffron in Home Cooking
I need a yummy portable dessert- with no gluten, dairy, or eggs!
Aug 21, 2006 by carignane in Home Cooking
Concord Grapes - Bunches!
Aug 24, 2006 by morebubbles in Home Cooking
How would you go about canning peach puree?
Aug 22, 2006 by Pei in Home Cooking
Chocolate at home
Aug 18, 2006 by ChowHappy in Home Cooking
Yellow Plums - What Can I Make?
Aug 17, 2006 by morebubbles in Home Cooking
ISO ma-bo tofu or ma-po doufu recipes!!
Jul 27, 2006 by tomes in Home Cooking
How to make this high-protein, high-calorie shake delicious?
Jul 25, 2006 by Edward23 in Home Cooking
Best Chowhound Cities
Jul 04, 2006 by bluejworld in General Topics
Banana granita...can it be done?
Jul 18, 2006 by tweetie in Home Cooking
Cold bean salads
Jul 23, 2006 by The Librarian in Home Cooking
Stuffed Vine Leaves - Recipes?
Jul 20, 2006 by morebubbles in Home Cooking
Non-dairy milks ... do you have a preference?
Jul 19, 2006 by ipsedixit in General Topics
Thai Iced Tea?
Jul 20, 2006 by sel in Home Cooking
Best iced coffee ever
Jul 02, 2006 by Nyleve in Home Cooking
Real Name:
portobelleza@yahoo.ca
Location:
Montreal
Profile
Best meal I ever ate:
tapas in a v.small place in Galicia, (no menu!) and lunch at The Ledbury, London
My current drink of choice:
mineral water
I really wish I could:
make tamales
My "Go-to" dinner party dish:
something, anything that ends with a terrific dessert
My favorite comfort food:
carbs. could be homemade corn tortillas with fried beans, or mashed potatoes
My top 5 favorite restaurants:
I prefer small, low-profile places
My most tattered cookbooks:
Grazing (low fat snacks),J.Van Rosendaal
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