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Kenois's Profile

Top 5 Napa Wineries

Jul 10, 2008 by ButterflyWest in San Francisco Bay Area

32
May 04, 2013

Sriracha Chili Sauce Condiment or Crack?!

Sep 04, 2007 by bubbles4me in General Topics

224
Jan 16, 2013

Where can I find fresh quince in the bay area?

Oct 09, 2008 by Kenois in San Francisco Bay Area

12
Dec 13, 2012

Per Se AND French Laundry Veterans: Is FL worth trying?

Jan 30, 2007 by darbi in San Francisco Bay Area

37
Jun 22, 2012

Best Burrito San Francisco

Jul 18, 2007 by Gusto in San Francisco Bay Area

99
May 22, 2012

How About A New What Are You Drinking ?

Jul 09, 2008 by Bruce in SLO in Wine

323
Feb 11, 2010

Favorite Dive Bar in SF..

Sep 05, 2008 by Beach Chick in San Francisco Bay Area

69
Jun 28, 2009

What's good at King of Thai Noodles?

Aug 25, 2008 by Ruth Lafler in San Francisco Bay Area

14
Apr 28, 2009

Sausage Casings - Where? In reasonable amounts?

Feb 09, 2009 by Kenois in San Francisco Bay Area

6
Feb 10, 2009

Best "non-Big-6" alternative grapes for VALUE?

Oct 14, 2008 by 914NYC in Wine

29
Jan 02, 2009

I can't smell or taste a ANY differences ....UGH

Oct 01, 2008 by 914NYC in Wine

48
Jan 02, 2009

Dungeness crab and CA mussel seasons open 11/01

Oct 31, 2008 by Sushi Monster in San Francisco Bay Area

42
Nov 28, 2008

Henry's Hunan coming to Noe Valley

Apr 16, 2008 by Xiao Yang in San Francisco Bay Area

25
Nov 18, 2008

Best brand of salt-packed capers available in SF?

Nov 18, 2008 by Kenois in San Francisco Bay Area

1
Nov 18, 2008

Chestnuts roasting on an open fire

Nov 12, 2008 by chezdeniseetlaudalino in San Francisco Bay Area

18
Nov 16, 2008

Vegetarian Potstickers

Nov 12, 2008 by 5 and Dime Eater in San Francisco Bay Area

7
Nov 14, 2008

Toma Piemontese Cheese in San Francisco

Nov 06, 2008 by Kenois in San Francisco Bay Area

0
Nov 06, 2008

CA Zin - French Oak

Oct 22, 2008 by BN1 in Wine

9
Oct 24, 2008

Best food neighborhood in San Francisco?

Oct 07, 2008 by feenyk in San Francisco Bay Area

15
Oct 14, 2008

What kind of wine/cheese goes with HONEY?

Oct 12, 2008 by 914NYC in Wine

8
Oct 14, 2008

6 Bay Area Classics - have u been to them all?

Oct 06, 2008 by hhc in San Francisco Bay Area

23
Oct 13, 2008

What is the "oyster cut" of Top Round for London Broil?

Aug 26, 2008 by Kenois in San Francisco Bay Area

1
Oct 11, 2008

04 California Zin - How's It Hangin'?

Oct 08, 2008 by Kenois in Wine

2
Oct 10, 2008

Cheap eats/Dives/Landmarks/etc. (part 2 )

Sep 23, 2008 by chet steadman in San Francisco Bay Area

18
Oct 08, 2008

Lots of Higher End CA Cabs, Plus Other Goodies (eg. Lafite), at a Dinner Party Last Night

Sep 21, 2008 by whiner in Wine

18
Oct 04, 2008