Best meal I ever ate:
Tilley's Cafe in Burlington, VT. To this date, the very best meal I have ever eaten out. Excellent environment and service.
My current drink of choice:
Non-Alc: Arnold Palmer and Alc: Dark and Stormy
I really wish I could:
Go to culinary school!
My "Go-to" dinner party dish:
I rarely prepar the same meal twice for guests. It's the best excuse to experiment!
My favorite comfort food:
The chili that my husband or I make that's made with turkey and kidney beans, served over spaghetti with cheese, sour cream, and Tabasco on top. Hello elastic waist pants and a movie on the couch!
My top 5 favorite restaurants:
Giogio's in Milford, Michael Timothy's in Nashua, L'Osteria in Boston, A Vietnamese place in Chinatown whose name I don't know because it's in Vietnamese, Commerical Street Fishery, and A Korean Place (that's it's name)
My most tattered cookbooks:
The Joy of Cooking - that's a no brainer!