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Location:
Atwater Village
Profile
Best meal I ever ate:
Something my Mom made for sure.
My current drink of choice:
Super cold glass of white wine- not too sweeet
I really wish I could:
have creme brulee for dessert daily
My "Go-to" dinner party dish:
A hodge podge from my garden with an herb crusted pork chop. What can I say? I love the swine!
My favorite comfort food:
Dry rubbed ribeye steak with horseradish, creamy mashed potatoes & peas
My top 5 favorite restaurants:
Kazu, Blair's, Lucques, Yucca's & Fraiche
My most tattered cookbooks:
My personal notebook I've compiled
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