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James Cristinian's Profile

Type

We Do Not Like and Do Not Get Niko Niko's

Sep 19, 2014 by James Cristinian in Houston

20

When does the oyster die?

Jun 20, 2009 by Cinnamon in General Topics

40

Why Does Ketchup on a Hot Dog Piss People Off?

Jul 13, 2012 by CHOW Staff in Features

184

Jon Favreau's movie, "Chef"

May 02, 2014 by LindaWhit in Food Media & News

123

"Only in New Orleans" info request

Sep 24, 2014 by IPAforBreakfast in New Orleans

16

New to Katy area... suggestions, please!

Sep 24, 2014 by MKAbel in Houston

16

How long will eggs last in the fridge?

Mar 29, 2008 by dhchait in Home Cooking

18

Is it me or is there an Avocado Blight or bad crop lately?

Feb 04, 2011 by jcmods in General Topics

67

6.97 whole Red Snapper at HEB

Sep 11, 2014 by James Cristinian in Houston

3

How to get hot fries at McDonalds:

Sep 21, 2014 by mwhitmore in Chains

12

Staying 10/30 - 11/2

Sep 16, 2014 by brightman in New Orleans

15

Is vegetarian-friendly barbecue an oxymoron?

Sep 11, 2014 by khoffdenver in Texas

9

Tony Chacere Creole

Sep 25, 2014 by BiscuitBoy in Home Cooking

24

Best Korean restaurant in Houston

Sep 22, 2014 by mogster11 in Houston

7

"Maine" lobster rolls in Houston?

Sep 03, 2014 by arashall in Houston

5

Popeye's Red Beans and Rice

Apr 02, 2013 by ksmburns in Home Cooking

92

I really like <fill in chain> and I look forward to returning

Aug 23, 2014 by fldhkybnva in Chains

111

Crawfish in Montreal???

Sep 14, 2011 by filipicious in Quebec (inc. Montreal)

46

Foods that make you sick?

May 10, 2009 by mels88 in Not About Food

135

Fuel to Fried Chicken Fights

Sep 19, 2014 by hazelhurst in New Orleans

3

Polonia has moved!

Sep 20, 2014 by James Cristinian in Houston

4

Texas Monthly BBQ Festival 2014

Jul 30, 2014 by mikeh in Austin

30

Good BBQ in Philly or Wilmington?

Apr 23, 2010 by Babamos in Philadelphia

110

Top Chef: where are they now (ongoing)

Jun 17, 2009 by Ruth Lafler in Food Media & News

385

My first time at Chipotle.... or, what the hell was that bland beige lump I just ate?

Feb 25, 2011 by Mr Taster in Chains

96