David A. Goldfarb's Profile

Type

Polishing tin lining of copper pan?

Dec 20, 2009 by mobius981 in Cookware

6

Sauciers Instead Of Saucepans?

Jan 30, 2010 by blondelle in Cookware

4

Copper. baumalu. retinning?

Feb 02, 2010 by li12345 in Cookware

3

Tarte tatin - crust won't brown?

Jan 30, 2010 by jeremyn in Home Cooking

13

2.5 lb fully trimmed kosher brisket-ideas?

Jan 31, 2010 by dklipscomb in Home Cooking

2

Length of chef's knife desired

Jan 24, 2010 by Zengarden in Cookware

28

Should I own an Electric Knife?

Jan 19, 2010 by millygirl in Cookware

34

Reducing stock (and I'm not talking economics)

Jan 01, 2009 by CalgaryHound in Home Cooking

22

Stovetop grill pan - what's best?

May 08, 2009 by josephnl in Cookware

13

Starting from scratch: help me stock my kitchen!

May 27, 2009 by Emmmily in Cookware

24

Your Meat Is Green

Mar 21, 2008 by CHOW Staff in Features

37

10 Beginner Cookbooks

Jul 16, 2008 by CHOW Staff in Features

21

Meyer Lemons: Where?

May 11, 2009 by mjfoodlover in Manhattan

12

Mark Bittman: Expert in Residence!

Jul 31, 2009 by Roxanne Webber in Home Cooking

293

What is the quintessential food of your town?

Apr 30, 2009 by StuartRebDonald in General Topics

249

Subsitute for sherry vinegar?

Apr 29, 2009 by mom2 in Home Cooking

14

Would you serve a seriously ugly cake to guests?

Jun 21, 2009 by silvergirl in Not About Food

148

Garlic cloves in jar vs. fresh

Aug 05, 2009 by gandro in General Topics

18

Moving overseas - help me learn how to make these things from scratch

Jul 12, 2008 by seconds in Home Cooking

30

Help! I need Toddler-friendly healthy snacks without High Fructose Corn Syrup, etc.

May 15, 2009 by mamma_spice in General Topics

52

How do you drain grease from your stock pots or dutch ovens?

Aug 28, 2009 by Bucky Badger in Home Cooking

41

Renting a Vacation House for a Week, What to Bring for the Kitchen?

Aug 18, 2009 by Rick in Home Cooking

61

What is the best cheese for Roast Beef?

May 28, 2009 by phantomdoc in Home Cooking

54

Ice Cream

May 14, 2009 by TLC1971 in Home Cooking

12

So you cooked.. but can you eat 'n' enjoy it alone?

Apr 27, 2009 by BamiaWruz in General Topics

87