munkeech's Profile
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looking for pho/ramen and Thai eastside I agree with HungWeiLo's comments For Pho, Than Bros (locations in Redmond and Bellevue) is of the better eastside choices. I've also been to Pho House, Pho Mignon, Pho Express, Pho Tai in Kirkland, and Square Lotus and some other place in Factoria and put them in the "it'll do" category out of location convenience, pretty much in the order noted. (There's also Pho Tai in Bellevue.) Eastside ramen is sadly lacking. But I do like Yeo's as a convenient work lunch spot, and I think of it as a Chinese version of Japanese lunch. Bai Tong so far has been the Thai eastside winner for me. Nappakao, King & I, Nibanna are ok. Gotta try Noodle Boat one of these days. I go to Henry's Taiwan for beef noodle soup, it's a plain broth, dao shao (dough cut) noodles have good texture (sometimes stuck together), beef is tough. I probably didn't make it sound appetizing, but I like it enough to get it once in awhile. |
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Ahh, thanks for sharing, just passed the Seattle store yesterday and saw the note to reopen mid-December. Fingers crossed on their reopening soon. |
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Seconding Thiebaud's rec. A little smokey, very flavorful, great textures, so good. Joule/Revel do magic with their meat. |
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Where is the best brunch? Seattle? Eastside? Pomegranate Bistro is my favorite eastside spot for clean fresh fare if you haven't gone before. (Rec firebreads, haven't gone wrong with other choices) - http://www.duparandcompany.com/pomegr... ----- |
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Fun Seattle Wedding Favor Ideas? My wedding favors were Fran's with a trio of salted caramels. I couldn't mix it with a different chocolate because I wanted to use the caramel trio box. It was really pretty and classy with the ribbon. You can ask them for other ribbon colors if they don't have the ones that you're looking for at the time. I had ordered mine about a month in advance and they had it ready for pickup with cold packs to help keep them fresh. |
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ah nooo! I was just talking to a friend about going there tomorrow. sigh, at least this news saves me a trip. |
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I like Healeo. I've tried a number of their smoothies about 1/3 of their drink menus, most of them are blended juices rather than smoothies. It comes down to your personal taste, if you get the fruit/veg that you like in it. My favorite is the one with goji. I've gotta add Jamba Juice, it's classic for me. I don't like drinks made from powder. Acai supercharger with less ice is my fav. |
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For Chinese-speaking Chowhounds If you want good dim sum, you're better off going to Vancouver and would be able to take advantage with the language. As for getting authentic Chinese dishes in Seattle, I think you can pretty much gauge by the menus and atmosphere when you enter a place. I haven't had any experiences in Seattle where speaking the language got me better food/service except as a result of better communication. |
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Casual mentions Bleu Bistro - http://www.yelp.com/biz/bleu-bistro-s... (they don't have a website) - Casual food, lots of vegetarian and a few vegan options, and wide selection of drinks. Their veggie bacon (homemade?) BLT is uncannily tastes like real bacon. I like their tofu salad (they also make the tofu in house), it's very flavorful and substantive. Interior's got character, it's unique, not for the claustrophobic. Vegetarian Thai restaurants - Plenty of Thai restaurants in WA, some are 100% vegetarian. Of these, I've only been to In The Bowl, it's pretty popular. "ok" by omnivore standards for the fake meat. ----- |
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Looking for great sweet/desserts spots I agree with shaolinLFE comments. I used go to Extraordinary Desserts when I lived in socal and still miss it, you won't find the equivalent Seattle. B&O isn't as good as ED (I've tried their carrot and chocolate-something cakes, mediocre, and $6 for what feels like half an ED portion). Another vote for Le Fournil, I like getting breakfast/lunch there. I'll be trying out tsquare's suggestions, thanks for the post! |
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Anyone in Seattle familiar with Original Joe's in San Jose, California? haha, i remember that mafia-like atmosphere, great portions. Machiavelli's comes close with similar sphaghetti texture, but they don't have that same red sauce taste. Reasonable portions. If you're hunkering for hearty red sauce, two suggestions. ----- Romio's Via Tribunali Via Tribunali |
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If you could only eat in five Seattle restaurants for the rest of your life, which would you choose? Seriously in need of a Like button for others' lists. Green Leaf Was tortured not to put down seafood, italian, pizza, and hamburger places, but cheered up that no one will hold me to just this list for ever and ever. My precioussesss ----- |
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Local/organic dining in Seattle Haven't been able to make it to Chez Panisse (really want to!) so I don' t know if it's similar, but I've got to add: Ravish (Eastlake) - http://www.ravishoneastlake.com/ Fresh Bistro (West Seattle) - http://www.herbanfeast.com/freshbistro ----- |
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Adding Pesos as a popular HH spot. I appreciate the big menu selection, and the red sangria's good. Music's a bit too loud to carry conversation. For eastsiders: Seattle's Weekly Happy Hours website and phone app has been really helpful when looking for a spur of the moment HH - http://www.gotime.com/mobile I should have looked for this thread earlier. Thanks for starting it! |
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Need recommendation - one ominivore, one veg, one poultry eater! Would you like a smaller neighborhoody-kind of place that emulates low key glamour in Eastlake area? I last took my vegetarian friend to Ravish (http://www.ravishoneastlake.com/) and been there a couple of other times and they're on the spot with local and organic food. You guys can share plates or keep your own. Mix drinks are good too, but I haven't had their desserts yet. Downside is that I haven't seen them serve seafood. ----- |
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I enjoy Pho Express in Kirkland, I like their short rice combo bowls. It's s a bit more out of the way, but the people there are friendly. I've only gone there for dinner, service has always been quick. I don't care for the pho at Pho Thai, but some of their other noodle dishes are alright. |