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mels's Profile

Title, Date, Author
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A raw broccoli dish has changed my life. Broccoli ceviche, if you will.

Feb 13, 2012 by mels in Home Cooking

63
May 17, 2012

Ive got a lb of frozen pepper bacon.....

Feb 16, 2012 by ashaleenicole in Home Cooking

9
Feb 16, 2012

What are your most recent cookbook purchases? Late winter indulgences... [OLD]

Feb 15, 2012 by buttertart in Home Cooking

216
Apr 25, 2012

Foods you eat to get full without consuming too many calories?

Feb 12, 2012 by chrissy1988 in General Topics

171
Mar 08, 2012

Heart Healthy Cookbook?

Feb 13, 2012 by BerkshireTsarina in General Topics

3
Feb 13, 2012

Was your mom a timid cook?

Feb 08, 2012 by lyden in General Topics

88
Mar 04, 2012

BJ's Wholesale Club expanding

Jan 23, 2012 by Bob W in Chains

16
Feb 08, 2012

Commercial Blue Cheese Dressing

Jun 05, 2011 by Delucacheesemonger in General Topics

18
Feb 08, 2012

Immersion Blenders--Recommendations?

Feb 01, 2012 by suebro in Cookware

18
Oct 11, 2012

Who Are Your Cooking Icons/Idols?

Jan 31, 2012 by claritas in General Topics

94
Apr 15, 2012

Health-nut Chowhound... does that animal exist??

Feb 05, 2012 by hetook in General Topics

40
Mar 08, 2012

Things you thought you hated

Jan 29, 2012 by PotatoPuff in General Topics

32
Feb 03, 2012

Black Bear Saloon in Hartford? Anyone been here?

Jan 27, 2012 by few in Southern New England

6
Jan 30, 2012

It's Girl Scout cookie season!!

Jan 21, 2012 by mattstolz in General Topics

46
May 10, 2012

Indian food - Southern Connecticut Shoreline.....

Jan 24, 2012 by ForeverB in Southern New England

8
Jan 29, 2012

Daily Bread - What Method Are You Using to Put Bread on the Table?

Jan 23, 2012 by cstout in Home Cooking

57
Jan 30, 2012

Greek yogurt sales continue to soar

Jan 23, 2012 by HillJ in Food Media & News

47
Feb 27, 2012

"80's" Cuisine?

Sep 05, 2007 by thebelly in General Topics

99
Jan 23, 2012

Hot or cold Sauerkraut? How do you eat it and with what?

Jan 22, 2012 by Munkipawse in General Topics

80
Feb 01, 2013

Burger Baby in downtown Hartford (the old Mayor Mike's)

Jan 18, 2012 by mels in Southern New England

3
Jan 23, 2012

Is there a reason why

Jan 19, 2012 by mucho gordo in General Topics

56
Feb 28, 2012

What Is All-Purpose Flour Good For?

Jan 19, 2012 by gothamette in General Topics

141
Mar 29, 2012

Wondering...

Jan 11, 2012 by mmgth in Food Media & News

5
Feb 12, 2012

Thai (kaffir) lime leaves in southern Fairfield couty, CT?

Jan 15, 2012 by ChefBoyAreMe in Southern New England

2
Feb 24, 2012

Sandwiches at home - no cold cuts

Jan 12, 2012 by jhopp217 in General Topics

67
Jan 28, 2013