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mels's Profile

Type

Butterscotch-Pecan Blondies

Aug 22, 2013 by christinegallary in Recipes

4

Spicy Thai Coconut Quinoa

Oct 05, 2012 by CHOW Staff in Recipes

32

Los Sarapes (Manchester, CT): What's the scoop?

Oct 07, 2014 by kattyeyes in Southern New England

8

A CT BBQ comparison (weigh in with your favorites!)

Dec 09, 2013 by kattyeyes in Southern New England

43

Apple pie with cheese? Really?

Jan 10, 2011 by john333 in General Topics

88

What the heck happed to Chicken?

Apr 28, 2012 by wizarddrummer in General Topics

29

CT: Let's Thai one on--share your Thai favorites!

Aug 23, 2014 by kattyeyes in Southern New England

27

Refreezing meat that defrosted

Jul 09, 2014 by hlinda1435 in General Topics

24

First Immersion Blender. What to do?

Dec 29, 2010 by Shann in Home Cooking

86

No cheap corned beef this year?

Mar 09, 2015 by zackly in General Topics

186

Alternatives to cream cheese? Counting fat calories.

Sep 11, 2013 by Deborah R. in General Topics

52

Is Five Guys Really the Best Fast-Food Chain?

Sep 06, 2011 by CHOW Staff in Features

381

Want some pie in central CT? here you go!

Dec 02, 2014 by masha bousha in Southern New England

3

Nabisco's Royal Lunch Milk Crackers have been discontinued

Aug 27, 2006 by Pat Hammond in General Topics

179

Pulled Jerk Chicken Sandwiches

Oct 26, 2009 by adwf in Recipes

27

Is it time to stop buying/eating almonds?

Mar 29, 2015 by MGZ in General Topics

234

When a recipe calls for 'chili sauce,' what do you use?

Apr 13, 2012 by Jjjr in General Topics

90

Great Food Buys At BJ's Wholesale Club

Oct 05, 2007 by ctflowers in Chains

49

Joe's Crab Shack in CT?

Jun 11, 2007 by javaandjazz in Southern New England

16

Why Do So Many Foodies Hate Whole Foods?

Nov 09, 2011 by CHOW Staff in Features

96

Beef Short Rib and Ale Pie

Dec 05, 2014 by CHOW Staff in Recipes

6

Star Anise

Dec 20, 2006 by JonH in Home Cooking

15

So, what's the average Chowhounder's weight?

Sep 04, 2013 by zippypinhead in Not About Food

186

Hot or cold Sauerkraut? How do you eat it and with what?

Jan 22, 2012 by Munkipawse in General Topics

102

Swiss Chard Stuffed Shells

Oct 22, 2010 by christinegallary in Recipes

13