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thursday's Profile

Stuck on a limited diet. Help me be creative...

Apr 20, 2008 by val ann c in Home Cooking

25
Jun 10, 2008

How do you prepare haricots verts?

Jun 02, 2008 by spkspk in Home Cooking

19
Jun 06, 2008

Recession Cuisine

Apr 16, 2008 by lupaglupa in Home Cooking

210
May 24, 2008

Introduce me to Oysters

Apr 14, 2008 by thursday in General Topics

53
May 10, 2008

April 23 - Shakespeare's Birthday

Apr 23, 2008 by southernitalian in Home Cooking

11
Apr 30, 2008

Saffron??

Apr 21, 2008 by offtoanywhere in Home Cooking

20
Apr 27, 2008

How long do coffee beans last?

Apr 07, 2008 by lattelover in General Topics

17
Apr 24, 2008

I've got 6 egg whites and a qt of skim milk...

Apr 20, 2008 by thursday in Home Cooking

4
Apr 20, 2008

Iles Flottante variations?

Apr 12, 2008 by thursday in Home Cooking

2
Apr 12, 2008

Leftover lamb recipes--help

Mar 19, 2008 by Furgs in Home Cooking

10
Mar 22, 2008

Pound Cake pan, or MSLiving March cake

Mar 21, 2008 by thursday in Home Cooking

1
Mar 22, 2008

Where to buy edible flowers?

Mar 21, 2008 by thursday in Los Angeles Area

4
Mar 21, 2008

Corned beef and cabbage

Mar 08, 2005 by ctmom in Home Cooking

19
Mar 16, 2008

Quick desserts for sour plums?

Mar 12, 2008 by thursday in Home Cooking

4
Mar 13, 2008

Need good desserts near Laural and Ventura

Mar 08, 2008 by paulfromla in Los Angeles Area

3
Mar 09, 2008

Are there any decent wines under $7?

Oct 27, 2007 by trolley in Wine

70
Mar 08, 2008

Rules for buying cheap wine (under $10)

Feb 07, 2008 by polly parker in Wine

41
Mar 08, 2008

Why isn't my aioli delicious?

Mar 07, 2008 by thursday in Home Cooking

16
Mar 08, 2008

Where to find aioli?

Mar 07, 2008 by thursday in Los Angeles Area

2
Mar 08, 2008

Help tweaking a lowfat brownie recipe

Feb 28, 2008 by maplesugar in Home Cooking

17
Mar 01, 2008

Quick Help: Can I 'pause' pot roast?

Feb 13, 2008 by thursday in Home Cooking

2
Feb 14, 2008

Favor: Anyone have Cook's Ill. Cookbook?

Jan 29, 2008 by thursday in Home Cooking

2
Jan 30, 2008

What to do with tiny, hard oranges?

Jan 14, 2008 by thursday in Home Cooking

12
Jan 29, 2008

What are some ways to cook spaghetti squash? savory or sweet

Jan 24, 2008 by vanity021 in Home Cooking

15
Jan 28, 2008

How Should I Use Extra Ham?

Dec 24, 2007 by chilibaby in Home Cooking

32
Jan 04, 2008