I have taken a few classes at Emily Della's and it's a lot of fun! She does cook from her home, but the size of her kitchen is ridiculous. I don't think I have ever seen as much counter space in my life. So basically it's very spacious, everybody fits comfortably and is involved in the cooking process. Her recipes are simple and delicious, things you can actually recreate at home. I think what I like the most about them is that she actually teaches you a lot about techniques (like chopping herbs), selecting fresh produce, and things of the sort. I consider myself to be a pretty good cook already but I always learn something new when I go to Emily's.